Al Frugoni’s Asado All Purpose Rub delivers authentic Argentine flavor for grilling, smoking, and everyday cooking. This all-natural blend of salt, garlic, and spices enhances beef, pork, chicken, and vegetables. Use it as a dry rub or mix with water for a rich brine. No sugar or fillers, just bold, clean taste crafted by pitmaster Al Frugoni for true asado perfection.
Three Little Pigs Lemon Pepper BBQ Rub
$12.99
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Three Little Pigs Lemon Pepper BBQ Rub
$12.99
Brighten your BBQ with Three Little Pigs Lemon Pepper BBQ Rub. This zesty blend of lemon, black pepper, and savory spices adds crisp, fresh flavor to chicken, fish, and veggies. Gluten-free, no MSG.
Heat: Mild
Pork
Poultry
Seafood
Veggie[subscription_options]
SKU: 1000R179
Made in the USA
Suggested Necessities:
Brighten your barbecue with the bold, zesty flavor of Three Little Pigs Lemon Pepper BBQ Rub — the perfect blend of fresh citrus, cracked black pepper, and savory spices. Created by world champion pitmaster Chris Marks and the Three Little Pigs BBQ Team, this rub delivers a clean, tangy kick that enhances everything from grilled chicken to seafood and vegetables.
Lemon Pepper BBQ Rub combines the brightness of lemon zest with the warmth of black pepper, garlic, and paprika, creating a flavor that’s both refreshing and robust. It brings out the natural flavors of meats while adding a crisp, aromatic finish that keeps every bite vibrant and satisfying.
This versatile seasoning works beautifully as a dry rub, finishing sprinkle, or marinade base. Whether you’re grilling, smoking, or roasting, Three Little Pigs Lemon Pepper BBQ Rub adds the perfect balance of tangy citrus and savory spice for a championship-quality meal.
Features & Highlights:
- Award-winning BBQ rub from the Three Little Pigs Competition Team.
- Zesty lemon and cracked black pepper for a bright, savory flavor.
- Ideal for chicken, fish, pork, seafood, and vegetables.
- Adds a clean citrus finish and beautiful golden color.
- Gluten-free, no MSG, and made with premium natural ingredients.
- Great for grilling, roasting, smoking, or pan-searing.
- Loved by competition pitmasters and home cooks alike.
- Versatile enough for light, flavorful dishes or bold BBQ flavors.
How to Use:
Season meat or vegetables evenly before cooking and let rest for 10–20 minutes. As it cooks, the lemon and pepper meld with the natural juices, creating a bright, savory flavor and golden crust. Also excellent as a base rub before layering with sweet or smoky blends.
Bring freshness and balance to your BBQ with Three Little Pigs Lemon Pepper BBQ Rub — the perfect mix of zesty citrus and bold spice that elevates every dish.
Awesome On:
Chicken, pork, fish, shrimp, salmon, grilled vegetables, and potatoes
| Awesome On | Pork, Poultry, Seafood, Veggie |
|---|---|
| Dietary | Gluten-Free, No MSG |
| Scoville Scale | Mild |
Brighten your barbecue with the bold, zesty flavor of Three Little Pigs Lemon Pepper BBQ Rub — the perfect blend of fresh citrus, cracked black pepper, and savory spices. Created by world champion pitmaster Chris Marks and the Three Little Pigs BBQ Team, this rub delivers a clean, tangy kick that enhances everything from grilled chicken to seafood and vegetables.
Lemon Pepper BBQ Rub combines the brightness of lemon zest with the warmth of black pepper, garlic, and paprika, creating a flavor that’s both refreshing and robust. It brings out the natural flavors of meats while adding a crisp, aromatic finish that keeps every bite vibrant and satisfying.
This versatile seasoning works beautifully as a dry rub, finishing sprinkle, or marinade base. Whether you’re grilling, smoking, or roasting, Three Little Pigs Lemon Pepper BBQ Rub adds the perfect balance of tangy citrus and savory spice for a championship-quality meal.
Features & Highlights:
- Award-winning BBQ rub from the Three Little Pigs Competition Team.
- Zesty lemon and cracked black pepper for a bright, savory flavor.
- Ideal for chicken, fish, pork, seafood, and vegetables.
- Adds a clean citrus finish and beautiful golden color.
- Gluten-free, no MSG, and made with premium natural ingredients.
- Great for grilling, roasting, smoking, or pan-searing.
- Loved by competition pitmasters and home cooks alike.
- Versatile enough for light, flavorful dishes or bold BBQ flavors.
How to Use:
Season meat or vegetables evenly before cooking and let rest for 10–20 minutes. As it cooks, the lemon and pepper meld with the natural juices, creating a bright, savory flavor and golden crust. Also excellent as a base rub before layering with sweet or smoky blends.
Bring freshness and balance to your BBQ with Three Little Pigs Lemon Pepper BBQ Rub — the perfect mix of zesty citrus and bold spice that elevates every dish.
Awesome On:
Chicken, pork, fish, shrimp, salmon, grilled vegetables, and potatoes
| Awesome On | Pork, Poultry, Seafood, Veggie |
|---|---|
| Dietary | Gluten-Free, No MSG |
| Scoville Scale | Mild |
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