Bring bold, buttery garlic flavor to every bite with Ewe Butter Clucker, the award-winning seasoning from King Louie’s Meat Apostles. This blend bursts with roasted garlic, natural butter flavor, and a kiss of jalapeño that mellows as it cooks. It’s designed to make you the hero of your next backyard BBQ or competition grill.

Use Ewe Butter Clucker on chicken, seafood, ribs or brisket and watch the flavor lock in and shine. The profile is rich, savory and slightly spicy—but approachable. Made in the USA with high-quality ingredients, it’s crafted for serious grillers and everyday cooks alike.

Key Features:

• Buttery garlic flavor elevates poultry, pork, beef and more.
• Subtle jalapeño heat that calms during cooking but still delivers a kick.
• Versatile seasoning—use it on chicken, seafood, wild game or veggies.
• Crafted for competition-grade results; placed 2nd in seafood rubs and 5th in beef at the NBBQA Awards of Excellence
• Contains milk (due to natural butter flavor) and uses real spices including paprika, garlic, onion, red bell pepper and jalapeño
• Proudly made by a family-owned Missouri company committed to premium ingredients.

Whether you’re firing up the grill, smoking a bird or searing a steak, reach for Ewe Butter Clucker and let flavor shine. This blend doesn’t just season—it transforms your cooking into show-stopping results. Turn ordinary cuts into unforgettable meals with ease

Awesome On What Type of Food

Perfect on chicken (whole bird, wings, thighs), seafood (shrimp, trout), ribs, brisket, wild game, vegetables (corn, mushrooms) and even buttery potatoes or soups.