Shop
Showing 25–34 of 34 results
Product Filter
Showing 25–34 of 34 results
-
Rated 0 out of 5
John Henry’s Honey BBQ Sauce
$9.99 Add To Cart - $9.49John Henry’s Honey BBQ Sauce blends rich honey sweetness with gourmet barbecue depth. Ideal for chicken, ribs, pork, seafood or vegetables — use as a glaze, baste or dipping sauce for outstanding flavor.
Heat: Mild
Quick View
Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
John Henry’s “Nedra D’s Hickory Seasoning”
$11.99 Add To Cart - $11.39Nedra D’s Hickory Seasoning delivers full-bodied hickory smoke flavour in a ready-to-use rub. Ideal for ribs, brisket, chicken or vegetables, this John Henry’s blend brings traditional barbecue depth without needing a smoker.
Heat: Mild
Quick View
Beef
Pork
Poultry
Veggie -
Rated 0 out of 5
John Henry’s Texas Pecan BBQ Sauce
$9.99 Add To Cart - $9.49John Henry’s Texas Pecan BBQ Sauce captures rich pecan-wood flavor and sweet tomato-molasses depth in a versatile sauce for chicken, beef, pork or vegetables. Use as a glaze, marinade or dip to bring East Texas BBQ heritage to your table.
Heat: Mild
Quick View
Beef
Pork
Poultry
Veggie -
Rated 0 out of 5
John Henry’s “Big Daddy’s Smokehouse Rub”
$11.99 Add To Cart - $11.39John Henry’s Big Daddy’s Smokehouse Rub delivers hickory-smoked bacon flavor to your grill or kitchen. Ideal for brisket, chicken, pork, seafood or vegetables—season before, during or after cooking for unforgettable taste.
Heat: Mild
Quick View
Beef
Popcorn
Pork
Poultry
Seafood
Veggie -
Rated 0 out of 5
Texas Chicken Tickler Rub
$11.99 Add To Cart - $11.39John Henry’s Texas Chicken Tickler Rub is a Grand Champion-winning herb and garlic pepper blend designed for chicken, beef, vegetables and more. Versatile, flavorful and built for winners.
Heat: Mild
Quick View
Beef
Hamburger
Pork
Poultry
Seafood
Veggie -
Rated 0 out of 5
John Henry’s Lemon Pepper Rub
$11.99 Add To Cart - $11.39John Henry’s Lemon Pepper Rub delivers zesty lemon and bold black pepper in a versatile seasoning perfect for chicken, fish, pork or vegetables. Bright, savory and designed for everyday grilling and roasting.
Heat: Mild
Quick View
All
Popcorn
Pork
Poultry
Seafood
Veggie -
Rated 0 out of 5
John Henry’s Pecan Marinade Injection
$9.99 Add To Cart - $9.49John Henry’s Pecan Marinade Injection turns their top-selling pecan rub into a flavorful liquid marinade or injection. Ideal for pork, poultry, wild game, or vegetables, it delivers rich pecan-nut and smoky seasoning for grilling, smoking or roasting.
Heat: Mild
Quick View
Beef
Elk
Pork
Poultry
Specialty
Veggie
Wild Game -
Rated 0 out of 5
John Henry’s Chicken Marinade
$9.99 Add To Cart - $9.49John Henry’s Chicken Marinade infuses savory herbs and spices into your chicken, unlocking rich flavor with minimal prep. Simply marinate for a few hours or overnight then grill, bake or smoke for juicy, flavour-packed results.
Heat: Mild
Quick View
Poultry
Veggie -
Rated 0 out of 5
John Henry’s Steakhouse Blend Seasoning
$11.99 Add To Cart - $11.39John Henry’s Steakhouse Blend Seasoning delivers a refined salt & pepper-based flavour with added spices to elevate your steaks, burgers, pork or vegetables. Bring steak-house quality home with ease.
Heat: Mild
Quick View
Beef
Hamburger
Lamb
Pork
Poultry
Seafood
Specialty
Turkey
Veggie
Wild Game -
Rated 0 out of 5
John Henry’s State Fair Rub
$11.99 Add To Cart - $11.39John Henry’s State Fair Rub blends sweet salt and coarse black pepper into a versatile seasoning for chicken, beef, pork, fish or vegetables. Use it before, during or after cooking to capture nostalgic fair-flavour any day of the week.
Heat: Mild
Quick View
Beef
Hamburger
Pork
Poultry
Seafood
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.











