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Showing 25–34 of 34 results
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John Henry’s Bourbon Marinade
$9.99 Add To Cart - $9.49John Henry’s Bourbon Marinade delivers rich bourbon flavor and oak-charred undertones to meats, poultry, seafood or vegetables. Pour, marinate and cook for a deep, unmistakable flavor infusion that elevates your grilling or roasting.
Heat: Mild
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Beef
Pork
Poultry
Seafood
Specialty
Turkey
Veggie -
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John Henry’s Honey BBQ Sauce
$9.99 Add To Cart - $9.49John Henry’s Honey BBQ Sauce blends rich honey sweetness with gourmet barbecue depth. Ideal for chicken, ribs, pork, seafood or vegetables — use as a glaze, baste or dipping sauce for outstanding flavor.
Heat: Mild
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Pork
Poultry
Seafood
Specialty
Veggie -
Rated 0 out of 5
John Henry’s Original BBQ Sauce
$8.99 Add To Cart - $8.54John Henry’s Original BBQ Sauce delivers the authentic East Texas flavor of tradition — not too sweet, not too vinegary — perfect for chicken, pork, beef or seafood, usable as marinade, glaze or dip.
Heat: Mild
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Beef
Pork
Poultry
Seafood
Veggie -
Rated 0 out of 5
John Henry’s Tammy’s Herbal Rub
$11.99 Add To Cart - $11.39Tammy’s Herbal Rub by John Henry’s adds clean herbaceous flavor to chicken, chops, burgers, ribs, roasts, baked potatoes, salads and pasta. A versatile, family-favorite seasoning for cooking and finishing.
Heat: Mild
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Beef
Dip
Hamburger
Pork
Poultry
Specialty
Veggie -
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John Henry’s Apple Rub
$11.99 Add To Cart - $11.39John Henry’s Apple Rub blends sweet apple undertones with a hint of smoke. Ideal for pork, chicken, fish or vegetables, this versatile season adds orchard-fresh flavor and subtle wood-smoke to any dish.
Heat: Mild
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Popcorn
Pork
Poultry
Seafood
Veggie -
Rated 0 out of 5
John Henry’s Smokey Peach Rub
$11.99 Add To Cart - $11.39John Henry’s Smokey Peach Rub marries the sweet, juicy essence of fresh peaches with rich post-oak smoke. Versatile and gluten-free, it’s perfect for pork, poultry, fish, vegetables or any dish that deserves a unique flavour twist.
Heat: Mild
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Pork
Poultry
Seafood
Veggie -
Rated 0 out of 5
John Henry’s Lemon Pepper Rub
$11.99 Add To Cart - $11.39John Henry’s Lemon Pepper Rub delivers zesty lemon and bold black pepper in a versatile seasoning perfect for chicken, fish, pork or vegetables. Bright, savory and designed for everyday grilling and roasting.
Heat: Mild
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Popcorn
Pork
Poultry
Seafood
Veggie -
Rated 0 out of 5
John Henry’s “Big Daddy’s Smokehouse Rub”
$11.99 Add To Cart - $11.39John Henry’s Big Daddy’s Smokehouse Rub delivers hickory-smoked bacon flavor to your grill or kitchen. Ideal for brisket, chicken, pork, seafood or vegetables—season before, during or after cooking for unforgettable taste.
Heat: Mild
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Beef
Popcorn
Pork
Poultry
Seafood
Veggie -
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John Henry’s “Nedra D’s Hickory Seasoning”
$11.99 Add To Cart - $11.39Nedra D’s Hickory Seasoning delivers full-bodied hickory smoke flavour in a ready-to-use rub. Ideal for ribs, brisket, chicken or vegetables, this John Henry’s blend brings traditional barbecue depth without needing a smoker.
Heat: Mild
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Beef
Pork
Poultry
Veggie -
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John Henry’s Turkey & Meat Injection
$9.99 Add To Cart - $9.49John Henry’s Turkey & Meat Injection infuses meats with rich flavor and moisture. Use the Butter or Garlic-Butter variant for turkey, chicken, pork or beef. Inject, baste or marinate for juicy, flavorful results
Heat: Mild
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Beef
Popcorn
Pork
Poultry
Turkey
Veggie
Wild Game
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.











