chicken
Showing 25–30 of 30 results
Showing 25–30 of 30 results
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Lillie’s Q Hot Smoky Barbeque Sauce
$8.99 Add To Cart - $8.54Lillie’s Q Hot Smoky Barbeque Sauce delivers bold smoke flavor with satisfying heat. Perfect for ribs, brisket, pulled pork, chicken, and wings, this sauce adds depth, spice, and classic barbecue character.
Heat: Medium
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Ribs
Wings
Beef
Pork
Poultry -
Lane’s Fiesta Rub
$12.99 Add To Cart - $12.34Spice up your meals with Lane’s Fiesta Rub. A smoky, zesty blend of chili, cumin, garlic, and lime for authentic Southwestern flavor. Perfect for tacos, fajitas, and grilled meats. Gluten-free, no MSG, all natural.
Heat: Medium
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Seafood
Specialty
Veggie -
Lane’s Aight Guys!! Bama’s Smokey Sweet Rub
$12.99 Add To Cart - $12.34Bring bold Southern flavor to your grill with Lane’s Aight Guys!! Bama’s Smokey Sweet Rub. A rich, smoky-sweet blend of brown sugar, paprika, and garlic for perfect BBQ flavor. Gluten-free, no MSG, all natural.
Heat: Mild-Medium
Quick ViewBeefPorkPoultryVeggie -
Texas Gunpowder Original Jalapeño Powder
$9.99 Add To Cart - $9.49Original Jalapeño Powder delivers clean, medium jalapeño heat with bright pepper flavor. Made from 100% ground jalapeños, it’s perfect for BBQ rubs, Tex-Mex, burgers, eggs, chili and sauces. No salt, sugar or fillers—just pure jalapeño heat in a 2.75 oz shaker.
Heat: Medium
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Dip
Eggs
Hamburger
PopcornPorkPoultrySeafoodSpecialtyVeggie -
Lillie’s Q Hot Smoky Barbeque Sauce Gallon
$29.99 Add To Cart - $28.49Lillie’s Q Hot Smoky Barbeque Sauce delivers bold smoke flavor with satisfying heat. Perfect for ribs, brisket, pulled pork, chicken, and wings, this sauce adds depth, spice, and classic barbecue character.
Heat: Medium
Quick ViewRibsWingsBeefPorkPoultry -
Burn Pit Shellback Southwest Seasoning
$11.99 Add To Cart - $11.39Burn Pit Shellback Southwest Seasoning brings zesty Tex-Mex flavor to tacos, fajitas, and grilled meats. Smoky and bold.
Heat: Medium
Quick ViewBeefPoultrySpecialty
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
