chicken
Showing 25–30 of 30 results
Showing 25–30 of 30 results
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(2 reviews)
West Coast BBQ Co. Fiesta Blend
$13.99 Add To Cart - $13.29Turn dinner into a fiesta with West Coast BBQ Co. Fiesta Blend — gluten-free, MSG-free, and packed with Tex-Mex flavor.
Heat: Medium
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Poultry
Specialty
Veggie -
Lane’s Chili Lime Rub
$12.99 Add To Cart - $12.34Add a zesty twist with Lane’s Chili Lime Rub. A bold blend of chili, lime, and garlic that delivers smoky heat and citrus brightness. Perfect for chicken, shrimp, and veggies. Gluten-free, no MSG, and all natural.
Heat: Mild-Medium
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Popcorn
PorkPoultry
SeafoodSpecialtyVeggie -
Loot N’ Booty BBQ El Jefe Grande – Southwest Rub
$12.99 Add To Cart - $12.34Loot N’ Booty El Jefe Grande Rub brings smoky chili, garlic, and cumin flavor with Southwest heat. Gluten-free, MSG-free, and perfect for tacos, ribs, and grilled meats.
Heat: Medium
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BeefPorkPoultrySeafoodSpecialtyVeggie -
Burn Pit Shellback Southwest Seasoning
$11.99 Add To Cart - $11.39Burn Pit Shellback Southwest Seasoning brings zesty Tex-Mex flavor to tacos, fajitas, and grilled meats. Smoky and bold.
Heat: Medium
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Slap Yo’ Daddy BBQ “Honeylicious Honey Peach Rub”
$16.99 Add To Cart - $16.14Honeylicious Honey Peach Rub by Slap Yo’ Daddy brings honey and Georgia peach flavour to your BBQ with a sweet-savory mix of sea salt, peach powder, herbs and spices. Gluten-free, no MSG, ideal for pork, chicken, seafood and vegetables.
Heat: Mild-Medium
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Dip
HamburgerPopcornPorkPoultrySeafoodSpecialty
TurkeyVeggie -
Chef Dan’s Sauces & Spices – Pineapple Habanero Sauce
$11.99 Add To Cart - $11.39Taste the tropics with Chef Dan’s Pineapple Habanero Sauce. Sweet pineapple meets fiery habanero heat for a bold, balanced flavor. Gluten-free, no MSG, and perfect for chicken, shrimp, and tacos.
Heat: Medium-Hot
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
