chicken
Showing 169–178 of 178 results
Showing 169–178 of 178 results
-
Chef Dan’s Sauces & Spices – BBQ Rub
$11.99 Add To Cart - $11.39Get bold sweet and smoky flavor with Chef Dan’s BBQ Rub. A perfect blend of paprika, brown sugar, and spices that’s great on ribs, chicken, and pork. Gluten-free, no MSG, and full of flavor.
Heat: Medium
Quick View
Beef
Hamburger
Pork
Poultry
Veggie -
Chef Dan’s Sauces & Spices – Steak Sauce Seasoning
$11.99 Add To Cart - $11.39Get the bold flavor of steak sauce in a dry rub with Chef Dan’s Steak Sauce Seasoning. Sweet, smoky, and tangy—perfect for steak, burgers, and more. Gluten-free, no MSG, and packed with flavor.
Heat: Medium
Quick ViewBeefHamburgerPorkPoultryVeggie -
Burn Pit Shellback Southwest Seasoning
$11.99 Add To Cart - $11.39Burn Pit Shellback Southwest Seasoning brings zesty Tex-Mex flavor to tacos, fajitas, and grilled meats. Smoky and bold.
Heat: Medium
Quick ViewBeefPoultry
Specialty -
Smokin’ Hoggz Pitmaster Blend BBQ Sauce
$9.99 Add To Cart - $9.49Smokin’ Hoggz Pitmaster Blend BBQ Sauce brings sweet, tangy and smoky flavor with just a hint of heat. Developed by a champion BBQ team, it’s ideal for ribs, chicken, burgers and veggies. Use as a glaze or finish for pro-level taste at home.
Heat: Mild-Medium
Quick ViewBeefHamburgerPorkPoultryVeggie -
Slap Yo’ Daddy BBQ “KC Cheeky Sweet!! BBQ Sauce”
$10.99 Add To Cart - $10.44KC Cheeky Sweet!! BBQ Sauce by Slap Yo’ Daddy is a gluten-free, no-MSG sweet-fruity BBQ sauce with floral notes and mild heat, crafted by Harry Soo. Ideal for chicken, pork, steak, seafood or dipping.
Heat: Mild-Medium
Quick ViewBeef
DipHamburgerPorkPoultry
Seafood
TurkeyVeggie -
BBQ Dude Dark Roast Delight – Coffee Seasoning/Rub
$11.99 Add To Cart - $11.39Experience the bold taste of coffee and BBQ combined with BBQ Dude Dark Roast Delight Seasoning. A smoky, sweet, and savory rub perfect for meats and more. Gluten-free, no MSG, and full of flavor.
Heat: Medium-Hot
Quick ViewBeefPorkPoultryVeggie -
Smokin’ Hoggz All-Purpose Smokin Applewood Rub
$12.99 Add To Cart - $12.34Smokin’ Hoggz All-Purpose Smokin Applewood Rub delivers sweet-smoky applewood flavor with a gentle heat and competition credentials. Use it on chicken, pork, seafood, veggies or even popcorn—gluten-free and MSG-free for bold but clean seasoning.
Heat: mild-medium
Quick ViewBeef
PopcornPorkPoultrySeafoodVeggie -
Char Crust Southwest Chipotle
$7.99 Add To Cart - $7.59Add bold Southwestern flavor with Char Crust Southwest Chipotle, a smoky, spicy chipotle blend that creates a crusty sear and juicy results on chicken, steak, pork and vegetables.
Heat: Medium-Hot
Quick ViewBeefPorkPoultrySeafoodVeggie -
BBQ Dude Co Sweet & Smoky Goodness – All Purpose BBQ Seasoning
$11.99 Add To Cart - $11.39Add bold sweet and smoky flavor to any meal. This all-purpose BBQ seasoning brings out the best in meats, veggies, and more. Gluten-free, no MSG, and perfect for every grill master’s pantry.
Heat: Medium
Quick ViewBeefHamburgerPorkPoultryVeggie -
Aces Wild 4 Queens AP Rub
$11.99 Add To Cart - $11.39Turn any meal into a championship feast with Aces Wild 4 Queens All Purpose BBQ Rub. This premium barbecue seasoning delivers balanced flavor and mild heat for perfect grilling, smoking, or roasting. Ideal on beef, chicken, pork, seafood, and vegetables, this handcrafted BBQ rub adds rich, smoky sweetness without overpowering. Heat Level: Mild on the Scoville Scale — perfect for every BBQ lover and pitmaster.
Quick ViewBeefPorkPoultrySeafoodVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
