popcorn
Showing 25–48 of 130 results
Showing 25–48 of 130 results
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2 Gringos Chupacabra Steak Seasoning
$14.99 Add To Cart - $14.24Steak Seasoning by 2 Gringos Chupacabra combines black pepper, garlic and spices for bold flavor. Ideal on steaks, burgers, pork, chicken, veggies or snacks. Bring “king of the grill” seasoning to your cook.
Heat: Medium
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Beef
Hamburger
Popcorn
Pork
Poultry
Veggie -
Oakland Dust Pink Himalayan Salt & Pepper Seasoning
$9.99 Add To Cart - $9.49Oakland Dust Pink Himalayan Salt & Pepper delivers premium pink salt and cracked black pepper in a clean, gluten-free blend. Ideal for steak, chicken, veggies, baked potatoes or popcorn—when simple, elevated seasoning matters.
Heat: Mild
Quick ViewBeef
EggsPoultry
TurkeyVeggie -
John Henry’s Pecan Rub
$11.99 Add To Cart - $11.39John Henry’s Pecan Rub delivers sweet, smoky pecan-wood flavour with rich brown sugar and paprika. Ideal for pork, poultry, fish or vegetables—easy to use, versatile, and flavour-packed.
Heat: Mild
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SeafoodVeggie -
Flour & Herbs Deviled Eggs Seasoning – All-Natural Spice Blend
$10.99 Add To Cart - $10.44Recreate classic deviled egg flavor with Flour & Herbs Deviled Eggs Seasoning – All-Natural Spice Blend. Made with paprika, mustard, and dill for zesty, savory flavor. Gluten-free, no MSG, and all natural.
Heat: Mild
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Frag Out Flavor – Ranch Ranger
$12.99 Add To Cart - $12.34A bold ranch seasoning with savory herbs and smooth creaminess. Perfect for meats, veggies, dips, and snacks. It delivers balanced ranch flavor that works in the kitchen or on the grill.
Heat: Mild
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DipHamburgerPopcornPoultryVeggie -
Nashville Hot Wing Seasoning
$12.99 Add To Cart - $12.34Nashville Hot Wing Seasoning brings bold cayenne heat, sweet-spicy flavor, and classic Nashville Hot taste to wings, chicken, fries, seafood, and snacks with a fiery Southern kick.
Heat: Hot
Quick ViewPopcornPoultrySeafoodVeggie -
Big Cock Ranch – Bad Ass Shit Seasoning
$12.99 Add To Cart - $12.34Big Cock Ranch Bad Ass Shit brings bold, spicy, smoky flavor to meat and vegetables. It creates a rich crust and adds powerful taste to steaks, ribs, chicken, pork, and more.
Heat: Hot
Quick ViewBeefEggsHamburgerPopcornPorkPoultrySeafood
SpecialtyVeggie -
Rub your meat The Old Fashioned Way Signature Rub
$12.99 Add To Cart - $12.34The Old Fashioned Way Signature Rub from Rub Your Meat uses a granulated molasses base and ten skilfully-blended spices to deliver a rich, versatile all-purpose seasoning. Ideal for pork ribs or shoulder but great on chicken, fish, steak or even popcorn. 12 oz jar.
Heat: Mild
Quick ViewBeefPopcornPorkPoultrySeafoodVeggie -
2 Gringos Chupacabra Blend (Original Fine Meat Rub)
$14.99 Add To Cart - $14.24Original Fine Meat Rub from 2 Gringos Chupacabra blends garlic, brown sugar, chili pepper and salt into a bold all-purpose seasoning. Great on beef, chicken, pork, veggies or popcorn. One rub, endless uses.
Heat: Medium
Quick ViewBeefPopcornPorkPoultryVeggie -
Lane’s Chili Lime Rub
$12.99 Add To Cart - $12.34Add a zesty twist with Lane’s Chili Lime Rub. A bold blend of chili, lime, and garlic that delivers smoky heat and citrus brightness. Perfect for chicken, shrimp, and veggies. Gluten-free, no MSG, and all natural.
Heat: Mild-Medium
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Kinder’s Buttery Garlic Salt Seasoning
$8.99 Add To Cart - $8.54A rich blend of butter flavor, garlic, and premium salt that adds savory depth to meats, vegetables, snacks, and sides with smooth, buttery richness.
Heat: Mild
Quick ViewBeefEggsPopcornPorkPoultryVeggie -
Rainier Foods Blackened Seasoning & Rub
$7.99 Add To Cart - $7.59Rainier Foods Blackened Seasoning & Rub blends garlic, pepper and herbs into a bold, versatile dry rub ideal for beef, chicken, seafood, pork or vegetables. Gluten-free and no MSG, it brings savory “blackened” flavor with ease.
Heat: Medium
Quick ViewBeef
ElkHamburgerPopcornPorkPoultrySeafoodSpecialtyVeggie
Wild Game -
2 Gringos Chupacabra Original Blend Fine Meat Rub
$14.99 Add To Cart - $14.24Original Blend by 2 Gringos Chupacabra pairs salt, brown sugar, garlic and chili pepper for an all-purpose meat rub that works on beef, chicken, seafood, vegetables and snacks. Versatile, bold and Texas-ready.
Heat: Mild-Medium
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Lane’s Everything Toasted Bagel Rub
$12.99 Add To Cart - $12.34Sprinkle Lane’s Everything Toasted Bagel Rub on avocado toast, eggs, or salads for instant flavor and crunch. Add it to cream cheese, hummus, or yogurt dips for extra texture.
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BagelDipEggsPopcornPoultrySeafoodVeggie -
Lemon Pepper Seasoning
$6.49 Add To Cart - $6.17Lemon Pepper Seasoning blends zesty lemon with cracked black pepper for fresh, bold flavor. Perfect for chicken, seafood, vegetables, fries, and everyday cooking.
Heat: Mild
Quick ViewPopcornPoultrySeafoodVeggie -
Richard Fergola BBQ Butter Pecan Rub
$12.99 Add To Cart - $12.34Taste BBQ perfection with Richard Fergola BBQ Butter Pecan Rub. This sweet, buttery, and smoky pecan blend adds rich Southern flavor to pork, chicken, and seafood. Gluten-free, no MSG.
Heat: Mild
Quick ViewPorkPoultrySeafoodVeggie -
Corky’s BBQ Grip-N-Rub It Bourbon Seasoning
$10.99 Add To Cart - $10.44Grip-N-Rub It Bourbon Seasoning from Corky’s BBQ delivers rich bourbon flavor and savory spices. Gluten-free and made in the USA, this rub works on beef, pork, chicken, seafood & vegetables.
Heat: Mild-Medium
Quick ViewBeefPopcornPorkPoultrySeafoodVeggie -
Oakland Dust Chili Lime All Purpose Rub
$9.99 Add To Cart - $9.49Chili Lime All Purpose Rub by Oakland Dust blends chili pepper heat, lime zest brightness and savoury garlic-onion for bold, versatile flavour. Ideal on chicken, steak, pork, seafood or veggies — no artificial flavours or preservatives.
Heat: Medium
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2 Gringos Chupacabra Cluckalicious
$14.99 Add To Cart - $14.24Cluckalicious from 2 Gringos Chupacabra is a garlic-lemon-brown sugar poultry seasoning designed for chicken but bold enough for pork, veggies and snacks. Add flavor simply, quickly and deliciously.
Heat: Mild-Medium
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John Henry’s Sugar Maple Rub
$11.99 Add To Cart - $11.39John Henry’s Sugar Maple Rub blends sweet maple wood essence and savory spices to deliver a gourmet, smoky seasoning ideal for pork, poultry, fish or vegetables. Add this rub to elevate your grill or oven dishes with refined flavor.
Heat: Mild
Quick ViewPopcornPorkPoultrySeafoodVeggie -
French Fry Seasoning
$12.99 Add To Cart - $12.34French Fry Seasoning adds bold, savory flavor to fries, potatoes, wings and more. A blend of salt, paprika, garlic and onion creates classic fry-shop taste. Perfect for air-fried, oven-baked or deep-fried foods.
Heat: Mild
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AllHamburgerPopcornPoultryVeggie -
Sweet, Hot & Sour Seasoning
$9.99 Add To Cart - $9.49A bold global seasoning blending sweetness, chili heat, and tangy citrus notes. Perfect for chicken, pork, seafood, noodles, rice, veggies, and flavorful snacks.
Heat: Medium-Hot
Quick ViewNutsTofuPopcornPorkPoultrySeafoodSpecialtyVeggie -
Heath Riles Apple Rub
$11.99 Add To Cart - $11.39Heath Riles Apple Rub delivers sweet apple flavor with a bright, tangy finish. Perfect on pork, chicken, ribs, and veggies, it adds color, balance, and competition-quality sweetness to every cook.
Heat: Mild
Quick ViewPopcornPorkPoultrySeafoodTurkeyVeggie -
Texas Gunpowder Original Jalapeño Powder
$9.99 Add To Cart - $9.49Original Jalapeño Powder delivers clean, medium jalapeño heat with bright pepper flavor. Made from 100% ground jalapeños, it’s perfect for BBQ rubs, Tex-Mex, burgers, eggs, chili and sauces. No salt, sugar or fillers—just pure jalapeño heat in a 2.75 oz shaker.
Heat: Medium
Quick ViewBeefDipEggsHamburgerPopcornPorkPoultrySeafoodSpecialtyVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
