roasted potatoes
Showing 49–58 of 58 results
Showing 49–58 of 58 results
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Pig Dust
$13.99 Add To Cart - $13.29Pig Dust adds bold barbecue flavor to pork. It creates rich color, sweet heat, and perfect bark on ribs, roasts, and pulled pork. Use it on grills, smokers, or ovens for consistent, delicious results.
Heat: Medium
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Pork
Poultry
Veggie -
Big Cock Ranch Special Shit
$12.99 Add To Cart - $12.34Big Cock Ranch Special Shit is a sweet, savory, smoky all-purpose seasoning that works on chicken, pork, beef, veggies, and more. It caramelizes beautifully and adds rich, unforgettable flavor.
Heat: Mild
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Eggs
PopcornPorkPoultry
Seafood
SpecialtyVeggie -
Sweet Heat
$10.99 Add To Cart - $10.44Sweet Heat blends sweet, smoky and spicy flavors for bold BBQ results. Perfect on ribs, chicken, pork and veggies, it creates a caramelized crust with a warm, spicy finish.
Heat: Medium-Hot
Quick ViewPorkPoultryVeggie -
Lane’s McLemore Boys High Five Sweet Rub
$12.99 Add To Cart - $12.34Experience sweet BBQ perfection with Lane’s McLemore Boys High Five Sweet Rub. A rich blend of brown sugar, paprika, garlic, and herbs for balanced, smoky-sweet flavor. Perfect for ribs, pork, and chicken. Gluten-free, no MSG, all natural.
Heat: Mild-Medium
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BeefPorkPoultryVeggie -
Hurtado Poultry
$9.99 Add To Cart - $9.49Hurtado Poultry Rub blends garlic, onion, black pepper, paprika, herbs and light sugar to create a savory, bright, Texas-style poultry seasoning. Perfect for chicken, turkey, wings and whole birds, it delivers crisp skin, rich color and bold flavor on grills, smokers and ovens
Heat: Mild
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TurkeyVeggie
Wild Game -
Everything But The Steak Seasoning
$11.99 Add To Cart - $11.39Bold, savory seasoning that adds steakhouse flavor to beef, chicken, pork, seafood, vegetables, and sides. Use it as a rub or finishing spice for rich, satisfying taste.
Heat: Mild
Quick ViewBeef
HamburgerPorkPoultrySeafoodSpecialtyVeggie -
Kinder’s Red Jalapeño Garlic Seasoning
$8.99 Add To Cart - $8.54A bold blend of red jalapeño heat and rich garlic that adds spicy depth, aroma, and vibrant color to meats, vegetables, and everyday dishes.
Heat: Hot
Quick ViewBeef
DipEggsPopcornPorkPoultrySeafoodSpecialtyVeggie -
French Onion & Garlic Seasoning
$6.49 Add To Cart - $6.17French Onion & Garlic Seasoning blends savory onion sweetness with bold garlic flavor. Perfect for meats, vegetables, soups, dips, and comforting everyday meals.
Heat: Mild
Quick ViewBeefHamburgerPorkPoultryVeggie -
Franklin Pork Spice Rub 11.5 oz
$11.99 Add To Cart - $11.39Franklin Pork Spice Rub delivers sweet and savory barbecue flavor with a balanced blend of sugar, paprika, garlic, and spices. Crafted by pitmaster Aaron Franklin, this seasoning enhances ribs, pork shoulder, chops, and pulled pork with rich smokehouse taste.
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RibsPorkVeggie -
Kinder’s Black Cherry Chipotle Seasoning
$8.99 Add To Cart - $8.54A smoky-sweet blend of black cherry, chipotle, and warm spices that adds bold fruit flavor, rich heat, and caramelized depth to meats and vegetables.
Heat: Medium
Quick ViewPorkPoultrySeafoodVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
