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  • Wicked Que Sweet Orange Habanero Rub

    Wicked Que Sweet Orange Habanero Rub: a bright citrus start and habanero finish, handcrafted for chicken, seafood or pork ribs. Award-winning team, small-batch production, bold flavor.

    Heat: Medium-Hot

    $6.99 Add To Cart - $6.64
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  • Oakland Dust Chili Lime All Purpose Rub

    Chili Lime All Purpose Rub by Oakland Dust blends chili pepper heat, lime zest brightness and savoury garlic-onion for bold, versatile flavour. Ideal on chicken, steak, pork, seafood or veggies — no artificial flavours or preservatives.

    Heat: Medium

    $9.99 Add To Cart - $9.49
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  • 4 Leg’s Up BBQ – Fricken Chicken Dust

    Fricken Chicken Dust adds bold, balanced flavor to any chicken dish. The seasoning delivers rich herbs, gentle heat, and perfect crunch. Shake it on grilled, baked, or fried chicken for instant flavor. It also works on vegetables, fries, and snacks.

    Heat: Mild

    $13.99 Add To Cart - $13.29
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  • Texas Oil Dust Wildcatter Garlic Rub

    Texas Oil Dust Wildcatter Garlic Rub combines smooth, savory garlic flavour with light seasoning for beef, chicken, seafood, veggies and more. Not heavy on salt. Ideal for everyday cooking or competition setups.

    Heat: Mild

    $11.99 Add To Cart - $11.39
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  • John Henry’s Pecan Rub

    John Henry’s Pecan Rub delivers sweet, smoky pecan-wood flavour with rich brown sugar and paprika. Ideal for pork, poultry, fish or vegetables—easy to use, versatile, and flavour-packed.

    Heat: Mild

    $11.99 Add To Cart - $11.39
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  • Dizzy Pig Chilies

    Dizzy Pig Chilies seasoning blends salt, pepper, garlic, and rich chile flavors for earthy, savory taste with gentle heat. Perfect for meats, tacos, roasted vegetables, and everyday cooking.

    Heat: Mild-Medium

    $12.49 Add To Cart - $11.87
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  • Saints & Sinners BBQ “Bayou Boogie” Cajun Seasoning

    Bayou Boogie Cajun Seasoning by Saints & Sinners BBQ combines paprika, garlic, onion, herbs and cayenne for a bold Cajun flavor. Versatile and ready-to-use, this blend enhances meats, eggs, veggies and snacks with a lively kick and savory depth.

    Heat: Medium heat – a steady Cajun kick without being extreme.

    $10.99 Add To Cart - $10.44
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  • Lee-Bones Meat Duster Death

    Lee Bones Meat Duster Death delivers bold savory flavor and extreme heat. Hot peppers, garlic, and spices create a fiery crust on wings, ribs, beef, pork, and chicken. Perfect for grilling, smoking, or spicy challenges.

    Heat: Hell

    $13.99 Add To Cart - $13.29
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  • Cuso Cuts “Dust” Seasoning

    Cuso’s Dust Seasoning delivers a savory-smoky, slightly sweet blend with brown sugar, smoked paprika and hickory powder. Vegan, non-GMO and no seed oils. Ideal as a rub on chicken, pork, beef or veggies — a go-to all-purpose flavor upgrade.

    Heat: Medium

    $11.99 Add To Cart - $11.39
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  • Candied Jalapeño Seasoning & Rub

    Candied Jalapeño Seasoning & Rub blends sweet brown sugar with spicy jalapeño heat for the perfect sweet-heat flavor. Ideal for ribs, wings, chicken, veggies, fries and more. Caramelizes beautifully on the grill or smoker.

    Heat: Medium-Hot

    $12.99 Add To Cart - $12.34
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  • John Henry’s Honey Lemon Pepper Rub

    John Henry’s Honey Lemon Pepper Rub fuses tangy lemon-pepper seasoning with a sweet honey twist for a distinctive flavour. Ideal on wings, ribs, chicken, pork, fish or vegetables — versatile and easy to use for next-level results.

    Heat: Mild

    $11.99 Add To Cart - $11.39
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  • Hot Honey Blend

    Hot Honey Blend delivers sweet honey flavor with a warm, spicy kick. Perfect for meats, snacks, and roasted dishes, it adds bold sweet heat without using sauces.

    Heat: Medium

    $6.49 Add To Cart - $6.17
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  • Lane’s Honey Sriracha Rub

    Turn up the flavor with Lane’s Honey Sriracha Rub. A perfect mix of sweet honey and spicy chili for bold BBQ flavor. Ideal for wings, pork, and seafood. Gluten-free, no MSG, and all natural.

    Heat: Medium-Hot

    $12.99 Add To Cart - $12.34
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  • Meat Mitch Naked Seas’ning – All Natural

    Meat Mitch Naked Seas’ning – All Natural brings clean-label, all-natural spice and sea salt to your meals. Use it as a versatile rub or finishing seasoning on meats, vegetables, popcorn and more. No artificial additives, no fillers — just bold flavor made simple.

    Heat: Medium

    $12.99 Add To Cart - $12.34
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  • John Henry’s Mesquite Rub

    John Henry’s Mesquite Rub delivers true mesquite-wood smoke flavour in a versatile seasoning for beef, pork, poultry, vegetables or snacks. Capture the taste of BBQ without the smoker — grill, roast or cook with ease.

    Heat: Mild

    $11.99 Add To Cart - $11.39
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  • Lemon Pepper Seasoning

    Lemon Pepper Seasoning blends zesty lemon with cracked black pepper for fresh, bold flavor. Perfect for chicken, seafood, vegetables, fries, and everyday cooking.

    Heat: Mild

    $6.49 Add To Cart - $6.17
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  • Cajun Creole Kitchen Co. Cajun Creole Voodoo Seasoning

    Cajun Creole Voodoo Seasoning by Cajun Creole Kitchen Co. blends smoky paprika, garlic, herbs and cayenne into a versatile Creole spice perfect for chicken, seafood, pork, veggies and more. Gluten-free and no MSG.

    Heat: Medium

    $9.99 Add To Cart - $9.49
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  • Malcom’s “Burn ’Em Down Hot Sauce”

    Fire up your meals with Burn ’Em Down Hot Sauce by Malcom’s. A garlic-forward blend with sweet chili and Scotch Bonnet peppers delivers bold, smoky heat. Use on wings, brisket, tacos or eggs for flavor that brings the burn.

    Heat: Hot

    $9.99 Add To Cart - $9.49
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  • Cajun Creole Kitchen Co. “Best F*cking Mardi Gras Garlic Pepper”

    Best F*cking Mardi Gras Garlic Pepper from Cajun Creole Kitchen Co. delivers robust garlic, peppery spice and vibrant Creole flavor. Sprinkle on chicken, seafood, veggies or snacks for Mardi Gras-style flair.

    Heat: Medium

    $9.99 Add To Cart - $9.49
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  • Cajun Creole Kitchen Co. Bayou Blaze – Authentic Louisiana Seasoning

    Bayou Blaze – Authentic Louisiana Seasoning by Cajun Creole Kitchen Co. delivers smoky paprika, cayenne heat and Creole spice in a versatile blend ideal for seafood, poultry, beef, pork or vegetables. Bring bold Southern flavor to every dish.

    Heat: Medium-Hot

    $9.99 Add To Cart - $9.49
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.

Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.

Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.

Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.

BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.

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Wicked Que Sweet Orange Habanero Rub 5 oz shaker front label

Wicked Que Sweet Orange Habanero Rub