sandwiches
Showing 49–59 of 59 results
Showing 49–59 of 59 results
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Kinder’s Ranch Dip
$1.99 Add To Cart - $1.89A cool, creamy blend of herbs and spices. Kinder’s Ranch Dip delivers classic tangy ranch flavor for chips, veggies, wings, fries, and everyday snacking.
Heat: Mild
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Dip
Poultry
Veggie -
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Slap Yo’ Daddy BBQ Bbq Sauce – Original!!
$10.99 Add To Cart - $10.44Kraft Original Slow-Simmered BBQ Sauce brings molasses-rich sweet, apple-cider vinegar tang and smoky hickory flavor in a thick, convenient squeeze bottle. Ideal for chicken, pork, beef, burgers and more—perfect for every cook-out.
Heat: Mild-Medium
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Kinder’s Onion Dip
$1.99 Add To Cart - $1.89A rich, savory blend crafted for classic onion dip. Kinder’s Onion Dip delivers bold onion flavor that pairs perfectly with chips, veggies, wings, fries, and party platters.
Heat: Mild
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HamburgerPoultryVeggie -
Chef Dan’s Sauces & Spices – Honey Hot Sauce
$11.99 Add To Cart - $11.39Get the perfect sweet and spicy balance with Chef Dan’s Honey Hot Sauce. Real honey meets chili heat for smooth, fiery flavor. Gluten-free, no MSG, and perfect on wings, pizza, and more.
Heat: Medium-Hot
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Beef
Eggs
PizzaPoultry
Seafood -
Kinder’s Honey Mustard Dipping Sauce
$8.99 Add To Cart - $8.54Kinder’s Honey Mustard Dipping Sauce blends real honey with tangy mustard for smooth, sweet flavor. Dip tenders, fries, and pretzels, or drizzle it on chicken, sandwiches, and wraps for a golden, flavorful finish.
Heat: Mild
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Kinder’s Honey BBQ Sauce
$8.99 Add To Cart - $8.54Kinder’s Honey BBQ Sauce delivers rich sweetness and smoky depth. Natural honey blends with bold spices for balanced flavor. Use as a glaze, dip, or marinade for meats and sides. It enhances everyday meals with smooth texture and dependable taste.
Heat: Mild
Quick ViewBeefHamburger
PorkPoultryVeggie -
Chef Dan’s Sauces & Spices – Carolina BBQ Sauce
$11.99 Add To Cart - $11.39Taste authentic Carolina-style BBQ flavor with Chef Dan’s Carolina BBQ Sauce. A tangy vinegar and mustard blend that’s perfect for pulled pork, ribs, and chicken. Gluten-free, no MSG, and full of Southern soul.
Heat: Mild
Quick ViewBeefPorkPoultryVeggie -
Slap Yo’ Daddy BBQ “Jailbird Chicken v2.0 Rub”
$16.99 Add To Cart - $16.14Jailbird Chicken v2.0 Rub by Slap Yo’ Daddy is a competition-proven, gluten-free, no MSG seasoning built for chicken and poultry—but also shines on turkey, duck, seafood and veggies. Using sweet citrus and umami layers, it gives your grill results worthy of the big stage.
Heat: Mild-Medium
Quick ViewPoultrySeafood
TurkeyVeggie -
Kinder’s Buttery Buffalo Wing Sauce & Dip
$8.99 Add To Cart - $8.54Kinder’s Buttery Buffalo Wing Sauce & Dip delivers creamy butter richness with tangy buffalo heat. Thick, smooth, and perfect for wings, dipping, drizzling, or cooking, it adds bold flavor to any meal.
Heat: Medium
Quick ViewBeefHamburgerPorkPoultryVeggie -
Kinder’s Sticky Honey BBQ Wing Sauce & Dip
$8.99 Add To Cart - $8.54Kinder’s Sticky Honey BBQ Wing Sauce & Dip blends sweet honey with smoky BBQ flavor in a thick, sticky sauce perfect for wings, dipping, glazing, or marinating any meal.
Heat: Mild
Quick ViewBeefHamburgerPorkPoultryVeggie -
Kinder’s Creamy Louisiana Hot Sauce
$8.99 Add To Cart - $8.54A smooth, spicy blend of creamy richness and Louisiana heat. Kinder’s Creamy Louisiana Hot Sauce adds bold, balanced flavor to chicken, seafood, sandwiches, and everyday meals.
Heat: Medium
Quick ViewEggsPoultrySeafood
SpecialtyVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
