shrimp
Showing 25–36 of 36 results
Showing 25–36 of 36 results
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Flour & Herbs Smoky Honey Habanero Rub
$10.99 Add To Cart - $10.44Get the perfect mix of sweet and heat with Flour & Herbs Smoky Honey Habanero Rub. Smoky honey sweetness meets bold habanero spice. Perfect for ribs, chicken, and wings. Gluten-free, no MSG, and full of flavor.
Heat: Medium-Hot
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Beef
Pork
Poultry
Seafood
Veggie -
Burn Pit Fire In The Hole Spicy Seasoning
$11.99 Add To Cart - $11.39Turn up the heat! Burn Pit Fire In The Hole Spicy Seasoning delivers bold, fiery flavor to any BBQ mission.
Heat: Hot
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Kinder’s Red Jalapeño Garlic Seasoning
$8.99 Add To Cart - $8.54A bold blend of red jalapeño heat and rich garlic that adds spicy depth, aroma, and vibrant color to meats, vegetables, and everyday dishes.
Heat: Hot
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Dip
Eggs
PopcornPorkPoultrySeafood
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Castiron Skillz – Caliente Dry Rub
$12.99 Add To Cart - $12.34Castiron Skillz – Caliente Dry Rub delivers bold heat with savory balance. Perfect for grilling, searing, and cast iron cooking on meats, poultry, and vegetables.
Heat: Hot
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Ribs
WingsBeefPorkPoultrySeafoodSpecialtyVeggie -
BBQ Dude Spice Is Life – Spicy All Purpose Seasoning
$11.99 Add To Cart - $11.39Bring the heat with BBQ Dude Spice Is Life Seasoning. A bold, fiery blend of chili, garlic, and herbs. Perfect for meats, veggies, and more. Gluten-free, no MSG, and packed with smoky, spicy flavor.
Heat: Hot
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Chef Dan’s Sauces & Spices – Honey Hot Sauce
$11.99 Add To Cart - $11.39Get the perfect sweet and spicy balance with Chef Dan’s Honey Hot Sauce. Real honey meets chili heat for smooth, fiery flavor. Gluten-free, no MSG, and perfect on wings, pizza, and more.
Heat: Medium-Hot
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PizzaPoultrySeafood -
Raspberry Heat BBQ Glaze
$9.99 Add To Cart - $9.49Bold raspberry sweetness meets fiery pepper heat in this thick, glossy BBQ glaze. Perfect for ribs, wings, chicken, pork, and seafood. Delivers bright fruit flavor with smooth spicy warmth.
Heat: Medium–Hot
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Cajun Creole Kitchen Co. Bayou Blaze – Authentic Louisiana Seasoning
$9.99 Add To Cart - $9.49Bayou Blaze – Authentic Louisiana Seasoning by Cajun Creole Kitchen Co. delivers smoky paprika, cayenne heat and Creole spice in a versatile blend ideal for seafood, poultry, beef, pork or vegetables. Bring bold Southern flavor to every dish.
Heat: Medium-Hot
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Malcom’s Island Fire Hot Sauce
$9.99 Add To Cart - $9.49Tropical heat meets bold flavor with Malcom’s Island Fire Hot Sauce. Combining mango puree, apple cider vinegar and Scotch Bonnet pepper mash, this sweet-and-spicy sauce brings island-style kick to wings, seafood, tacos and more.
Heat: Medium-Hot
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Dirty Bird Sriracha Rub
$12.99 Add To Cart - $12.34Dirty Bird Sriracha Rub combines bold garlic, chili heat, and sweet BBQ flavor. Perfect for wings, ribs, chicken, pork, seafood, and spicy BBQ with bright color and sweet-heat balance.
Heat: Medium-Hot
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Chef Dan’s Sauces & Spices – Pineapple Habanero Sauce
$11.99 Add To Cart - $11.39Taste the tropics with Chef Dan’s Pineapple Habanero Sauce. Sweet pineapple meets fiery habanero heat for a bold, balanced flavor. Gluten-free, no MSG, and perfect for chicken, shrimp, and tacos.
Heat: Medium-Hot
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Char Crust Southwest Chipotle
$7.99 Add To Cart - $7.59Add bold Southwestern flavor with Char Crust Southwest Chipotle, a smoky, spicy chipotle blend that creates a crusty sear and juicy results on chicken, steak, pork and vegetables.
Heat: Medium-Hot
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
