Steak
Showing 25–38 of 38 results
Showing 25–38 of 38 results
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Meat Mitch “Miso Naughty Japanese Whomp Sauce”
$10.99 Add To Cart - $10.44Meat Mitch Miso Naughty Japanese Whomp Sauce blends soy, sesame, ginger and a hint of cayenne into our WHOMP! base for a savory-sweet marinade, glaze or dipping sauce. No corn syrup. Ideal for fish, chicken, steak or vegetables.
Heat: Medium
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Lane’s Q-NAMI Rub
$12.99 Add To Cart - $12.34Discover umami perfection with Lane’s Q-NAMI Rub. A bold fusion of Japanese-inspired spices, smoky paprika, and chili for rich, savory BBQ flavor. Perfect for meats, seafood, and veggies. Gluten-free, no MSG.
Heat: Medium
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Lane’s McLemore Boys High Five Savory Rub
$12.99 Add To Cart - $12.34Give your meals a flavor high five with Lane’s McLemore Boys High Five Savory Rub. A bold, balanced blend of garlic, pepper, and herbs for all-purpose perfection. Great on steak, chicken, and veggies. Gluten-free, no MSG.
Heat: Mild-Medium
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Rainier Foods Blackened Seasoning & Rub
$7.99 Add To Cart - $7.59Rainier Foods Blackened Seasoning & Rub blends garlic, pepper and herbs into a bold, versatile dry rub ideal for beef, chicken, seafood, pork or vegetables. Gluten-free and no MSG, it brings savory “blackened” flavor with ease.
Heat: Medium
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THE BEST GARLIC JALAPENO RUB
$12.99 Add To Cart - $12.34Kosmos Q The Best Garlic Jalapeno Rub delivers a powerful blend of garlic and jalapeño for savory-warm flavor on chicken, shrimp, wings, vegetables and more. Bold yet balanced, this versatile rub is perfect for your next grill or smoke session.
Heat: Mild-Medium
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New Orleans Blackened Cajun Seasoning
$6.49 Add To Cart - $6.17New Orleans Blackened Cajun Seasoning delivers bold, smoky Cajun flavor designed for high-heat blackening. Perfect for fish, chicken, shrimp, steak, and vegetables.
Heat: Medium
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Burn Pit Shellback Southwest Seasoning
$11.99 Add To Cart - $11.39Burn Pit Shellback Southwest Seasoning brings zesty Tex-Mex flavor to tacos, fajitas, and grilled meats. Smoky and bold.
Heat: Medium
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Kinder’s Brazilian Steak Seasoning
$8.99 Add To Cart - $8.54A bold blend of garlic, herbs, pepper, and warm spices that brings vibrant Brazilian-inspired flavor to steak, grilled meats, and roasted dishes.
Heat: Medium
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Slap Yo’ Daddy BBQ Flavor Bomb Umami Rub
$16.99 Add To Cart - $16.14Flavor Bomb Umami Rub from Slap Yo’ Daddy delivers deep savory richness using anchovy extract, bonito powder, kelp and shiitake — all-natural, gluten-free, no MSG. Ideal for meats, veggies, seafood and snacks.
Heat: Medium
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Slap Yo’ Daddy BBQ “KC Cheeky Sweet!! BBQ Sauce”
$10.99 Add To Cart - $10.44KC Cheeky Sweet!! BBQ Sauce by Slap Yo’ Daddy is a gluten-free, no-MSG sweet-fruity BBQ sauce with floral notes and mild heat, crafted by Harry Soo. Ideal for chicken, pork, steak, seafood or dipping.
Heat: Mild-Medium
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Char Crust Southwest Chipotle
$7.99 Add To Cart - $7.59Add bold Southwestern flavor with Char Crust Southwest Chipotle, a smoky, spicy chipotle blend that creates a crusty sear and juicy results on chicken, steak, pork and vegetables.
Heat: Medium-Hot
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Kinder’s Black Truffle Hot Sauce
$8.99 Add To Cart - $8.54A bold blend of earthy truffle and smooth chili heat. Kinder’s Black Truffle Hot Sauce adds rich, gourmet flavor to meats, vegetables, pasta, and everyday meals.
Heat: Medium
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Kinders Cowboy Butter Seasoning
$8.99 Add To Cart - $8.54Kinder’s Cowboy Butter Seasoning blends buttery richness with garlic, herbs, lemon, and chili. Perfect for steaks, chicken, pork, shrimp, fish, potatoes, veggies, and cowboy-butter dips or marinades.
Heat: Mild–Medium
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Char Crust Hickory & Molasses
$7.99 Add To Cart - $7.59Enjoy rich barbecue flavor with Char Crust Hickory & Molasses, a sweet-smoky blend that forms a caramelized crust and keeps meat juicy on chicken, pork, steak and vegetables.
Heat: Mild-Medium
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
