sweet potatoes
Showing 25–33 of 33 results
Showing 25–33 of 33 results
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Paradise Pepper Co.– Cherry Bomb
$12.99 Add To Cart - $12.34A sweet-heat seasoning with bright cherry notes and bold pepper flavor. Perfect for pork, chicken, beef, seafood, and veggies. It caramelizes beautifully and adds vibrant color and aroma.
Heat: Medium
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Pork
Poultry
Seafood
Veggie -
Crawford’s BBQ Alamo Dust
$12.99 Add To Cart - $12.34Alamo Dust Rub from Crawford’s Barbecue delivers a sweet-and-savory seasoning with brown sugar, chili pepper and smoked paprika. Ideal for pork, poultry, fish or veggies. Gluten-free and Texas-crafted for competition-level flavor.
Heat: Mild-Medium
Quick ViewPorkPoultrySeafoodVeggie -
Honey Chipotle
$11.99 Add To Cart - $11.39A smoky-sweet honey chipotle rub that delivers deep caramelization and balanced heat—perfect for ribs, wings, pork, and chicken.
Heat: Medium
Quick ViewPorkPoultrySeafoodVeggie -
Kosmos Q Sweet Honey Pecan Rub
$12.99 Add To Cart - $12.34Sweet Honey Pecan Rub blends warm pecan flavor with honey sweetness for a golden, caramelized BBQ finish. Perfect on chicken, ribs, pork, turkey, salmon, and roasted vegetables.
Heat: Mild
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DessertPorkPoultrySeafood
TurkeyVeggie -
Cajun Creole Kitchen Co. Cajun Creole Voodoo Seasoning
$9.99 Add To Cart - $9.49Cajun Creole Voodoo Seasoning by Cajun Creole Kitchen Co. blends smoky paprika, garlic, herbs and cayenne into a versatile Creole spice perfect for chicken, seafood, pork, veggies and more. Gluten-free and no MSG.
Heat: Medium
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PopcornPorkPoultrySeafoodVeggie -
Adam’s Southern Citrus Honey
$9.99 Add To Cart - $9.49A bright citrus-forward honey glaze perfect for pork, chicken, seafood, veggies, and desserts. Caramelizes beautifully and adds glossy, sunny Southern flavor.
Heat: Mild
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Gwen’s Spicy Apple Pie Glaze
$9.99 Add To Cart - $9.49A warm sweet-heat glaze with apple pie flavor and spicy kick. Perfect for pork, chicken, turkey, vegetables, and even desserts. Caramelizes beautifully for glossy finish and comforting aroma.
Heat: Medium
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Cajun Creole Kitchen Co. Bayou Blaze – Authentic Louisiana Seasoning
$9.99 Add To Cart - $9.49Bayou Blaze – Authentic Louisiana Seasoning by Cajun Creole Kitchen Co. delivers smoky paprika, cayenne heat and Creole spice in a versatile blend ideal for seafood, poultry, beef, pork or vegetables. Bring bold Southern flavor to every dish.
Heat: Medium-Hot
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BeefPopcornPorkPoultrySeafoodVeggie -
Cajun Creole Kitchen Co. “Best F*cking Mardi Gras Garlic Pepper”
$9.99 Add To Cart - $9.49Best F*cking Mardi Gras Garlic Pepper from Cajun Creole Kitchen Co. delivers robust garlic, peppery spice and vibrant Creole flavor. Sprinkle on chicken, seafood, veggies or snacks for Mardi Gras-style flair.
Heat: Medium
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HamburgerPopcornPorkPoultrySeafoodVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
