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Showing 25–35 of 35 results
Showing 25–35 of 35 results
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Chipotle Killer Dust
$13.99 Add To Cart - $13.29Chipotle Killer Dust adds smoky, medium-hot chipotle heat to chicken, pork, beef, and vegetables. It creates bold flavor, rich color, and a caramelized crust on grills, smokers, and skillets.
Heat: Hot
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Beef
Hamburger
Pork
Poultry
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Big Cock Ranch Hot Shit
$9.99 Add To Cart - $9.49Big Cock Ranch Hot Shit delivers bold, fiery heat with chili peppers, garlic, and savory spices. Perfect on tacos, wings, steaks, chicken, pork, fajitas, and spicy BBQ.
Heat: Hot
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Eggs
PopcornPorkPoultrySeafoodSpecialty
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Sweet Heat
$10.99 Add To Cart - $10.44Sweet Heat blends sweet, smoky and spicy flavors for bold BBQ results. Perfect on ribs, chicken, pork and veggies, it creates a caramelized crust with a warm, spicy finish.
Heat: Medium-Hot
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Flour & Herbs Jamaican Jerk Spice
$10.99 Add To Cart - $10.44Bring the taste of the islands home with Flour & Herbs Jamaican Jerk Spice. A fiery blend of Scotch bonnet, allspice, and herbs that adds smoky Caribbean flavor to any meal. Gluten-free, no MSG, and full of heat.
Heat: Hot
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Dan-O’s Spicy BBQ
$7.99 Add To Cart - $7.59Fire up flavor with Dan-O’s Spicy BBQ! Sweet, smoky, and spicy in one clean blend. Gluten-free, low-sodium, and perfect for ribs, wings, or brisket.
Heat: Medium-Hot
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Chef Dan’s Sauces & Spices – Pineapple Habanero Sauce
$11.99 Add To Cart - $11.39Taste the tropics with Chef Dan’s Pineapple Habanero Sauce. Sweet pineapple meets fiery habanero heat for a bold, balanced flavor. Gluten-free, no MSG, and perfect for chicken, shrimp, and tacos.
Heat: Medium-Hot
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Raspberry Heat BBQ Glaze
$9.99 Add To Cart - $9.49Bold raspberry sweetness meets fiery pepper heat in this thick, glossy BBQ glaze. Perfect for ribs, wings, chicken, pork, and seafood. Delivers bright fruit flavor with smooth spicy warmth.
Heat: Medium–Hot
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Chef Dan’s Sauces & Spices – Jamaican Jerk Sauce
$11.99 Add To Cart - $11.39Experience authentic Caribbean flavor with Chef Dan’s Jamaican Jerk Sauce. Made with Scotch bonnet peppers, allspice, and herbs for bold island heat. Gluten-free, no MSG, and full of smoky spice.
Heat: Hot
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Chef Dan’s Sauces & Spices – Honey Hot Sauce
$11.99 Add To Cart - $11.39Get the perfect sweet and spicy balance with Chef Dan’s Honey Hot Sauce. Real honey meets chili heat for smooth, fiery flavor. Gluten-free, no MSG, and perfect on wings, pizza, and more.
Heat: Medium-Hot
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Cajun Creole Kitchen Co. Bayou Blaze – Authentic Louisiana Seasoning
$9.99 Add To Cart - $9.49Bayou Blaze – Authentic Louisiana Seasoning by Cajun Creole Kitchen Co. delivers smoky paprika, cayenne heat and Creole spice in a versatile blend ideal for seafood, poultry, beef, pork or vegetables. Bring bold Southern flavor to every dish.
Heat: Medium-Hot
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Dirty Bird Sriracha Rub
$12.99 Add To Cart - $12.34Dirty Bird Sriracha Rub combines bold garlic, chili heat, and sweet BBQ flavor. Perfect for wings, ribs, chicken, pork, seafood, and spicy BBQ with bright color and sweet-heat balance.
Heat: Medium-Hot
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
