When your meat is done smoking, the right wrap is what seals the deal — and the Franklin Barbecue Pink Butcher Paper delivers. Crafted from un-waxed, un-bleached food-grade paper, this pink butcher paper is the wrapping choice for serious pit-masters and backyard pros alike.

At 17.25″ wide and 100 feet long, the roll is sized for large cuts and full wraps without needing multiple sheets. Its custom Franklin Barbecue print gives it authentic pit-team flair and a mark of quality. The paper’s breathability ensures steam escapes while keeping the interior of the meat environment humid enough to retain juiciness — unlike foil which can soften the bark. The result a firm outer bark, deep smoky flavor, and tender, succulent texture inside.

Use it after your meat enters the “stall” during low-and-slow smoking: wrap tightly and return to the smoker or cooler while resting. The high wet-strength construction resists tearing even when saturated with drippings and juices, so you can move briskets confidently. It’s also great for lining trays when serving smoked meats, offering both form and function.

Key Features:

• 17.25″ wide × 100′ long roll — ideal for full briskets, pork shoulders or ribs.
• Un-waxed, un-bleached paper allows smoke to penetrate while resisting excess moisture.
• Pink butcher-paper color is authentic to Texas-style smoking and competition wraps.
• Custom Franklin Barbecue design print signals premium branding.
• High wet-strength performance holds up even during heavy juice release.
• Helps lock in moisture and maintain bark texture for grilled and smoked meats.
• Suitable for both wrapping during cook and lining trays for serving.
• Made from food-safe material designed for direct contact with hot smoked meats.
• Easy to handle, cut and wrap — ready for serious cooks and everyday barbecuing alike.
• Trusted by pit-masters and accessible for backyard smokers wanting professional results.