Lane’s Itsa Vinegar Sauce captures the bold, tangy essence of Carolina-style BBQ in every drop. Packed with zesty vinegar bite, peppery spice, and a hint of sweetness, this sauce cuts through rich meats with bright, mouthwatering flavor.

Crafted with apple cider vinegar, black pepper, crushed red pepper, garlic, and a touch of brown sugar, Itsa Vinegar Sauce delivers the classic punch that makes Carolina BBQ legendary. Whether you’re drizzling it over pulled pork, brushing it on ribs, or mixing it into coleslaw, this sauce brings your barbecue to life.

Key Features:

• Carolina-style vinegar BBQ sauce with bold, tangy flavor.
• Made with apple cider vinegar, black pepper, garlic, and red chili.
• Perfect for pulled pork, ribs, chicken, and brisket.
• Adds zesty acidity and peppery heat for balanced BBQ flavor.
• Gluten-free, no MSG, and made with natural ingredients.
• Mild-medium heat – tangy and spicy, not overwhelming.
• Works as a marinade, finishing sauce, or dip.
• Small-batch crafted for freshness and authentic flavor.

How to Use:
Shake well before using. Pour Lane’s Itsa Vinegar Sauce directly over pulled pork or smoked meats for that traditional Carolina finish. Use it as a marinade for chicken or ribs, or mix it with olive oil for a punchy dressing.

For an authentic Southern experience, toss shredded pork in Itsa Vinegar Sauce right after smoking — the tang and spice cut through the fat for perfect balance. It’s also incredible on greens, slaws, and even as a tangy wing glaze.

Every bite delivers sharp vinegar tang, warm pepper heat, and a hint of smoky sweetness that keeps you coming back for more.

Lane’s Itsa Vinegar Sauce – bold, bright, and unapologetically Southern.

Tangy. Peppery. Authentic Carolina BBQ.

 Awesome On:

Pulled pork, ribs, chicken, brisket, coleslaw, greens, and grilled vegetables.