sausages
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Showing 25–29 of 29 results
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Kinder’s Bourbon Apple Gold Label BBQ Sauce
$8.99 Add To Cart - $8.54Kinder’s Bourbon Apple Gold Label BBQ Sauce blends sweet apple, smooth bourbon, and smoky spices for bold, premium flavor. Its thick texture coats meats perfectly for grilling, dipping, or marinating.
Heat: Mild
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Hamburger
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Holy Cola BBQ Sauce
$9.99 Add To Cart - $9.49Holy Cola BBQ Sauce blends sweet cola notes with savory spices for a rich, glossy glaze. Perfect on ribs, chicken, pork, wings, and more.
Heat: Mild
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Beef
Hamburger
Pork
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Kinder’s Honey Hot BBQ Sauce
$8.99 Add To Cart - $8.54Kinder’s Honey Hot BBQ Sauce blends sweet honey with warm heat for bold flavor. Thick, rich, and perfect for grilling, dipping, or marinating, it brings sweet–spicy balance to any dish.
Heat: Medium
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Beef
Hamburger
Pork
Poultry
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Slap Yo’ Daddy BBQ California Style Santa Maria (SPG) Rub
$16.99 Add To Cart - $16.14California Style Santa Maria (SPG) Rub by Slap Yo’ Daddy BBQ is a competition-winning seasoning with salt, pepper and garlic at its heart, enhanced for bold tri-tip and steak flavour. Gluten-free, no MSG, made for serious grilling.
Heat: Medium
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Beef
Hamburger
Pork
Veggie -
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Harry’s Secret Sweet Sauce
$9.99 Add To Cart - $9.49Harry’s Secret Sweet Sauce delivers rich, sweet BBQ flavor with a glossy finish. Perfect for ribs, chicken, wings, pork, and dipping, this smooth sauce brings bold, delicious sweetness to any dish.
Heat: Mild
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Beef
Hamburger
Pork
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.



