shrimp
Showing 49–72 of 112 results
Showing 49–72 of 112 results
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Lane’s Island Dust Rub (formerly Kapalua Rub)
$12.99 Add To Cart - $12.34Bring tropical flavor to your grill with Lane’s Island Dust Rub (formerly Kapalua). A sweet and smoky Hawaiian-inspired blend of pineapple, brown sugar, and garlic. Perfect for chicken, pork, and seafood. Gluten-free, no MSG.
Heat: Mild
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Pork
Poultry
Seafood
Veggie -
Mild Gourmet BBQ Sauce
$9.99 Add To Cart - $9.49Mild Gourmet BBQ Sauce brings smooth, tangy BBQ flavor with a vinegar-base and mild spices. Versatile and balanced, it enhances chicken, pork, beef, seafood, or vegetables without overpowering — ideal for marinades, glazes, or dipping.
Heat: Mild
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BeefPorkPoultrySeafood
SpecialtyVeggie
Wild Game -
SPG Rub
$12.99 Add To Cart - $12.34SPG Rub blends salt, pepper, and garlic for clean, bold flavor on any meat or vegetable. Perfect for grilling, smoking, roasting, and everyday cooking with simple, reliable seasoning.
Heat: Mild
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Eggs
HamburgerPorkPoultrySeafoodVeggie -
Lane’s Pineapple Chipotle Sauce
$8.99 Add To Cart - $8.54Taste the tropics with Lane’s Pineapple Chipotle Sauce. A sweet and smoky blend of pineapple, chipotle peppers, and brown sugar that adds bold flavor to any BBQ dish. Perfect on chicken, pork, or tacos. Gluten-free, no MSG.
Heat: Mild-Medium
Quick ViewBeefHamburgerPorkPoultrySeafoodVeggie -
Taste of Greece Seasoning
$7.99 Add To Cart - $7.59A bright, herb-forward Greek seasoning with oregano, garlic, lemon, and savory herbs. Perfect for chicken, lamb, seafood, vegetables, potatoes, pita, salads, and Mediterranean bowls.
Heat: Mild
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LambPoultrySeafoodVeggie -
John Henry’s Fajitas W/Cilantro Rub
$11.99 Add To Cart - $11.39John Henry’s Fajitas W/Cilantro Rub blends California cilantro, tart lime and a touch of cayenne pepper for a bright, mildly spicy seasoning. Ideal on chicken, beef, seafood or vegetables—especially for fajitas. Effortlessly elevate your meals with zesty herb-citrus flavor.
Heat: Mild
Quick ViewBeefPorkPoultrySeafoodSpecialtyVeggie -
Sweetwater Spice Co. Lime Jalapeno Fajita Bath Brine
$12.99 Add To Cart - $12.34A zesty lime-jalapeño brine that boosts moisture, tenderness, and Tex-Mex flavor in steak, chicken, pork, shrimp, and vegetables. Perfect for fajitas, tacos, bowls, and grilling.
Heat: Mild–Medium
Quick ViewBeefPorkPoultrySeafoodSpecialtyVeggie -
2 Gringos Chupacabra Fajita Seasoning
$14.99 Add To Cart - $14.24Fajita Seasoning by 2 Gringos Chupacabra adds citrus zing and savory depth to any dish. Great on chicken, beef, shrimp, pork, fish or vegetables. Turn every meal into a bold Tex-Mex fiesta.
Heat: Mild-Medium
Quick ViewBeefPorkPoultrySeafoodSpecialtyVeggieWild Game -
Kinders Buttery Garlic & Herb Seasoning
$8.99 Add To Cart - $8.54Kinder’s Buttery Garlic & Herb Seasoning blends buttery richness with roasted garlic and herbs. Perfect on chicken, pork, steak, seafood, potatoes, veggies, rice, and pasta for savory, aromatic flavor.
Heat: Mild
Quick ViewBeef
PopcornPorkPoultrySeafoodVeggie -
(1 reviews)
West Coast BBQ Co. Lemon Pepper Blend
$13.99 Add To Cart - $13.29Add zest to your meals with Lemon Pepper Blend by West Coast BBQ Co. Gluten-free and MSG-free, it’s perfect for seafood, chicken, and veggies.
Heat: Mild
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Corky’s BBQ Grip-N-Rub It Bourbon Seasoning
$10.99 Add To Cart - $10.44Grip-N-Rub It Bourbon Seasoning from Corky’s BBQ delivers rich bourbon flavor and savory spices. Gluten-free and made in the USA, this rub works on beef, pork, chicken, seafood & vegetables.
Heat: Mild-Medium
Quick ViewBeefPopcornPorkPoultrySeafoodVeggie -
Lane’s Chili Lime Rub
$12.99 Add To Cart - $12.34Add a zesty twist with Lane’s Chili Lime Rub. A bold blend of chili, lime, and garlic that delivers smoky heat and citrus brightness. Perfect for chicken, shrimp, and veggies. Gluten-free, no MSG, and all natural.
Heat: Mild-Medium
Quick ViewPopcornPorkPoultrySeafoodSpecialtyVeggie -
LEMON TWIST – PALEO & KETO CLEAN EATING SEASONING
$12.99 Add To Cart - $12.34Add bright citrus flavor to any dish with this paleo and keto clean-eating seasoning. Fresh lemon, herbs, and clean ingredients create vibrant taste. This sugar-free, gluten-free, and MSG-free blend enhances seafood, chicken, veggies, salads, and keto meals.
Heat: Mild
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TurkeyVeggie -
Three Little Pigs Lemon Pepper BBQ Rub
$12.99 Add To Cart - $12.34Brighten your BBQ with Three Little Pigs Lemon Pepper BBQ Rub. This zesty blend of lemon, black pepper, and savory spices adds crisp, fresh flavor to chicken, fish, and veggies. Gluten-free, no MSG.
Heat: Mild
Quick ViewPorkPoultrySeafoodVeggie -
Big Cock Ranch – BBQ Shit
$8.99 Add To Cart - $8.54Big Cock Ranch BBQ Shit delivers sweet, smoky, all-purpose barbecue flavor that works on beef, pork, chicken, and vegetables. It creates a rich bark and brings bold taste to every cook.
Heat: Mild
Quick ViewBeefHamburgerPopcornPorkPoultrySeafoodTurkeyVeggie -
Hawaiian Hula Rub Seasoning
$6.49 Add To Cart - $6.17Hawaiian Hula Rub Seasoning blends sweet and savory flavors inspired by island cuisine. Perfect for grilling and roasting, it adds tropical flair to meats, seafood, and vegetables.
Heat: Mild
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RibsPorkPoultrySeafoodVeggie -
Ninjacue Honey Garlic Sriracha
$12.99 Add To Cart - $12.34Ninjacue All Day – All Purpose Rub delivers bold, balanced flavor for meats, vegetables, and sides. Designed for all-day cooking, it works for grilling, roasting, smoking, and everyday meals.
Heat: Mild
Quick ViewRibs
WingsBeefHamburgerPorkPoultrySeafoodSpecialtyVeggie -
Tuscan Lemon Rosemary Seasoning
$9.99 Add To Cart - $9.49A vibrant Mediterranean-inspired lemon rosemary seasoning perfect for chicken, pork, seafood, vegetables, pasta, and potatoes. Delivers bright citrus and savory herb flavor.
Heat: Mild
Quick ViewPorkPoultrySeafoodVeggie -
PEACH HABANERO BBQ SAUCE
$9.99 Add To Cart - $9.49Juicy peaches blend with fiery habanero heat in this bold BBQ sauce. Enjoy sweet heat perfect for ribs, wings, chicken, pork, brisket, and grilling. Thick, smoky, and competition-ready.
Heat:
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2 Gringos Chupacabra Original – No MSG rub.
$14.99 Add To Cart - $14.24Original – No MSG by 2 Gringos Chupacabra is a bold all-purpose rub featuring salt, garlic, brown sugar and chili pepper. No monosodium glutamate included. Ideal for meats, veggies, snacks and more.
Heat: Mild-Medium
Quick ViewBeefPopcornPorkPoultrySeafoodSpecialtyVeggie -
John Henry’s “Big Daddy’s Smokehouse Rub”
$11.99 Add To Cart - $11.39John Henry’s Big Daddy’s Smokehouse Rub delivers hickory-smoked bacon flavor to your grill or kitchen. Ideal for brisket, chicken, pork, seafood or vegetables—season before, during or after cooking for unforgettable taste.
Heat: Mild
Quick ViewBeefPopcornPorkPoultrySeafoodVeggie -
Golden’s Freakin’ Greek Rub
$12.99 Add To Cart - $12.34Golden’s Freakin’ Greek Rub brings Greek-style herbs, garlic, oregano and citrus brightness to chicken, lamb, fish, pork, or veggies. Use before grilling, roasting or sautéing for a fresh Mediterranean-flavored meal.
Heat: Mild
Quick ViewLambPorkPoultrySeafoodSpecialtyVeggie -
Seafood Seasoning Collection
$27.99 Add To Cart - $26.59Seafood Seasoning Collection features a curated set of blends crafted to enhance fish and shellfish. Perfect for grilling, baking, and sautéing, it delivers fresh, balanced seafood flavor.
Heat: Mild-Medium
Quick ViewPoultrySeafoodVeggie -
Chimichurri Seasoning
$6.49 Add To Cart - $6.17Chimichurri Seasoning delivers fresh, herb-forward flavor with garlic and subtle spice. Perfect for steak, chicken, seafood, vegetables, and grilling.
Heat: Mild
Quick ViewBeefPoultrySeafoodVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
