Al Frugoni’s Asado All Purpose Rub delivers authentic Argentine flavor for grilling, smoking, and everyday cooking. This all-natural blend of salt, garlic, and spices enhances beef, pork, chicken, and vegetables. Use it as a dry rub or mix with water for a rich brine. No sugar or fillers, just bold, clean taste crafted by pitmaster Al Frugoni for true asado perfection.
Wicked Que Key Lime Jerk Rub
$6.99
Share:
Wicked Que Key Lime Jerk Rub
$6.99
Wicked Que Key Lime Jerk Rub pairs Caribbean jerk spice with vibrant Key Lime citrus for a bold yet balanced seasoning. Perfect on fish, chicken, pork, turkey or veggies. 5 oz shaker.
Heat: Medium
Popcorn
Pork
Seafood
Specialty
Turkey
Veggie[subscription_options]
SKU: 1000R307
Made in the USA
Suggested Necessities:
Dexter Russell Burger Tuner
$44.99
Rest EZ® BBQ Blanket
Choose an option
- Black $34.99
- Green $34.99
- Khaki $34.99
Bring bold flavor and tropical flair to your grill with Wicked Que Key Lime Jerk Rub — a vibrant Caribbean-inspired seasoning that brightens and spices your dishes.
- Blends authentic jerk spices with a cool Key Lime citrus twist for a balanced, layered flavour profile.
- Versatile use: ideal for seafood (shrimp, fish), chicken wings or thighs, turkey, pork ribs or chops, and even grilled vegetables.
- Crafted by a competition-caliber BBQ brand (Wicked Que) with high-quality ingredients and small-batch attention.
- Easy to apply: Pat your protein dry, coat generously with the rub, let it rest 15-30 minutes (or refrigerate for deeper penetration), then grill/smoke/roast to achieve a bold crust and juicy inside.
- Features a flavour profile that begins with citrus brightness then finishes with warm jerk spice—not just heat, but depth and complexity.
- Available in convenient shaker size (approx. 5 oz) at accessible price point for home cooks and seasonal BBQers.
- Great for when you want to stand out: use this rub when you want something unexpected, fun, and full of flavour rather than basic seasoning.
- Whether you’re smoking a rack of ribs for game-day or grilling fish for dinner, this rub delivers fresh citrus lift plus BBQ character.
- Designed to complement both tropical vibe dishes (pineapple, mango sides) and traditional BBQ (coleslaw, corn on the cob).
- Make your next cookout memorable—choose Key Lime Jerk Rub when you want good flavour andconversation at the table.
Awesome on:
- Grilled or smoked fish (salmon, snapper, tilapia)
- Chicken wings, thighs or whole bird with a tropical rub twist
- Pork tenderloin, ribs or chops complemented by citrus
- Turkey breast or roasted turkey with bright seasoning
- Shrimp or scallops for a grill-ready seafood meal
- Grilled vegetables like zucchini, bell pepper, pineapple skewers
- Tacos (fish or shrimp) grilled and rubbed for bold flavour
- Salads or bowls where grilled seasoned protein shines
| Awesome On | Popcorn, Pork, Seafood, Specialty, Turkey, Veggie |
|---|
Bring bold flavor and tropical flair to your grill with Wicked Que Key Lime Jerk Rub — a vibrant Caribbean-inspired seasoning that brightens and spices your dishes.
- Blends authentic jerk spices with a cool Key Lime citrus twist for a balanced, layered flavour profile.
- Versatile use: ideal for seafood (shrimp, fish), chicken wings or thighs, turkey, pork ribs or chops, and even grilled vegetables.
- Crafted by a competition-caliber BBQ brand (Wicked Que) with high-quality ingredients and small-batch attention.
- Easy to apply: Pat your protein dry, coat generously with the rub, let it rest 15-30 minutes (or refrigerate for deeper penetration), then grill/smoke/roast to achieve a bold crust and juicy inside.
- Features a flavour profile that begins with citrus brightness then finishes with warm jerk spice—not just heat, but depth and complexity.
- Available in convenient shaker size (approx. 5 oz) at accessible price point for home cooks and seasonal BBQers.
- Great for when you want to stand out: use this rub when you want something unexpected, fun, and full of flavour rather than basic seasoning.
- Whether you’re smoking a rack of ribs for game-day or grilling fish for dinner, this rub delivers fresh citrus lift plus BBQ character.
- Designed to complement both tropical vibe dishes (pineapple, mango sides) and traditional BBQ (coleslaw, corn on the cob).
- Make your next cookout memorable—choose Key Lime Jerk Rub when you want good flavour andconversation at the table.
Awesome on:
- Grilled or smoked fish (salmon, snapper, tilapia)
- Chicken wings, thighs or whole bird with a tropical rub twist
- Pork tenderloin, ribs or chops complemented by citrus
- Turkey breast or roasted turkey with bright seasoning
- Shrimp or scallops for a grill-ready seafood meal
- Grilled vegetables like zucchini, bell pepper, pineapple skewers
- Tacos (fish or shrimp) grilled and rubbed for bold flavour
- Salads or bowls where grilled seasoned protein shines
| Awesome On | Popcorn, Pork, Seafood, Specialty, Turkey, Veggie |
|---|
Related Products
Big Poppa’s Happy Ending Finishing Dust adds rich, savory flavor to any BBQ. Sprinkle it on brisket, ribs, or pork for a smoky, salty-sweet burst that perfects every bite. The ultimate finishing touch trusted by competition pitmasters everywhere.
Heat: Mild
$15.99
BeefPork
Poultry
Big Poppa’s Double Secret Seasoning delivers bold, savory steakhouse flavor with medium heat. Perfect for beef, pork, and veggies, this rub creates a rich crust and juicy finish. A BBQ favorite that brings pro-level results to every grill session.
Heat: Medium
$15.99
BeefPorkVeggie
Experience bold, sweet heat with Aces Wild OG Wicked Pig BBQ Rub. This premium barbecue seasoning blends brown sugar, paprika, garlic, and spice for rich flavor and color on pork, chicken, beef, and ribs. Perfect for grilling, smoking, or competition BBQ, it delivers championship taste every time for true BBQ lovers and pitmasters alike.
Heat: Mild
$11.99
RibsBeefPorkPoultrySeafoodVeggie
Reviews
There are no reviews yet.