BBQ Rub
1000+ BBQ Rubs
Explore the largest selection of Big Brand and Artisan BBQ rubs online at 1000Rubs.com. With over 1,000 handcrafted blends from Pitmaster-trusted brands, we carry the perfect seasoning for Beef Rubs, Pork Rubs, Chicken Rubs, Sweet Rubs, Spicy Rubs, and more.
Showing 481–504 of 575 results
Showing 481–504 of 575 results
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Fish & Veggie Rub
$12.99 Add To Cart - $12.34Hey Grill Hey Fish & Veggie Rub delivers light, fresh seasoning for seafood and vegetables. Perfect for fish, shrimp, roasted veggies, and grilling.
Heat: Mild
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Seafood
Veggie -
Lee-Bones Meat Duster Steak
$10.99 Add To Cart - $10.44Lee-Bones Meat Duster Steak delivers bold steakhouse flavor with salt, pepper, garlic, and spices. Perfect for ribeye, burgers, brisket, and all cuts of beef. Creates a rich, savory crust when grilling, searing, or roasting.
Heat: Mild
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Beef
Hamburger
PorkVeggie -
Polynesian Pineapple Rub
$6.49 Add To Cart - $6.17Polynesian Pineapple Rub blends sweet pineapple with savory spices for tropical island flavor. Perfect for chicken, pork, seafood, vegetables, and grilling.
Heat: Mild
Quick ViewPork
PoultrySeafoodVeggie -
DB180 Perfect BBQ
$12.99 Add To Cart - $12.34DB180 Perfect BBQ delivers balanced sweet-savory-smoky flavor with brown sugar, garlic, pepper, paprika, and spices. Ideal for ribs, pulled pork, chicken, brisket, and BBQ sides.
Heat: Mild
Quick ViewBeefHamburgerPorkPoultryVeggie -
Blue Flame Chicken Rub
$13.99 Add To Cart - $13.29Blue Flame Chicken Rub delivers savory paprika, garlic, herbs and gentle pepper for bold poultry flavor. Perfect for wings, breasts and whole birds, it creates color, aroma and juicy results.
Heat: Mild-Medium — warm spice, gentle kick.
Quick ViewPorkPoultryVeggie -
John Henry’s Apple Rub
$11.99 Add To Cart - $11.39John Henry’s Apple Rub blends sweet apple undertones with a hint of smoke. Ideal for pork, chicken, fish or vegetables, this versatile season adds orchard-fresh flavor and subtle wood-smoke to any dish.
Heat: Mild
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PopcornPorkPoultrySeafoodVeggie -
Rib Rub
$12.99 Add To Cart - $12.34Hey Grill Hey Rib Rub delivers classic BBQ sweetness and savory balance. Perfect for pork ribs, baby backs, spare ribs, and slow-smoked BBQ.
Heat: Mild
Quick ViewPork -
Kinders Buttery Garlic & Herb Seasoning
$8.99 Add To Cart - $8.54Kinder’s Buttery Garlic & Herb Seasoning blends buttery richness with roasted garlic and herbs. Perfect on chicken, pork, steak, seafood, potatoes, veggies, rice, and pasta for savory, aromatic flavor.
Heat: Mild
Quick ViewBeefPopcornPorkPoultrySeafoodVeggie -
John Henry’s Smokey Bourbon Rub
$11.99 Add To Cart - $11.39John Henry’s Smokey Bourbon Rub blends rich bourbon sweetness with smooth smoky flavor. Ideal for pork, poultry, beef, fish, or veggies — a bold, aromatic BBQ seasoning that delivers classic Southern depth.
Heat: Mild
Quick ViewBeefPorkPoultrySeafood
TurkeyVeggie -
Plowboys Fin & Feather Rub
$12.99 Add To Cart - $12.34Plowboys Fin & Feather Rub adds fresh, citrus-herb flavor to poultry and seafood. Gluten-free, MSG-free, and handcrafted for light, savory perfection.
Heat: Mild
Quick ViewPoultrySeafoodVeggie -
AnonymousQ Disruption Grilling Dust
$12.99 Add To Cart - $12.34AnonymousQ Disruption Grilling Dust delivers savory, smoky flavor with mild heat. Gluten-free and MSG-free, it’s perfect for chicken, pork, seafood, and veggies — adding bold flavor to any cookout.
Heat: Mild
Quick ViewBeefPorkPoultrySeafoodVeggie -
Whiskey Bent BBQ – The Old Fashioned Pork and Rib Rub
$12.99 Add To Cart - $12.34The Old Fashioned Pork & Rib Rub blends brown sugar, citrus, and warm spices for sweet, savory flavor. Perfect for ribs, pork butts, chops, and tenderloin.
Heat: Mild
Quick ViewPorkPoultry -
Lil Tater’s Spud Rub
$11.99 Add To Cart - $11.39John Henry’s Lil Tater’s Spud Rub blends herb, garlic and pepper into a versatile seasoning created for potatoes—but also ideal on chicken, beef or vegetables. Give your sides and mains a savory upgrade with ease.
Heat: Mild
Quick ViewBeefPoultryVeggie -
Big Cock Ranch Chicken Shit
$12.99 Add To Cart - $12.34Big Cock Ranch Chicken Shit adds bold, savory flavor to poultry with herbs, spices, and mild sweetness. Perfect for wings, breasts, thighs, turkey, and everyday cooking.
Heat: Mild
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Dessert
EggsPorkPoultryTurkeyVeggie
Wild Game -
John Henry’s Lemon Pepper Rub
$11.99 Add To Cart - $11.39John Henry’s Lemon Pepper Rub delivers zesty lemon and bold black pepper in a versatile seasoning perfect for chicken, fish, pork or vegetables. Bright, savory and designed for everyday grilling and roasting.
Heat: Mild
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AllPopcornPorkPoultrySeafoodVeggie -
Frag Out Flavor – Warthog
$12.99 Add To Cart - $12.34A sweet and savory pork-focused seasoning that enhances ribs, chops, roasts, and pulled pork. It caramelizes beautifully and delivers bold, balanced flavor for grilling or smoking.
Heat: Mild
Quick ViewPorkPoultryTurkeyVeggie -
John Henry’s Sugar Maple Rub
$11.99 Add To Cart - $11.39John Henry’s Sugar Maple Rub blends sweet maple wood essence and savory spices to deliver a gourmet, smoky seasoning ideal for pork, poultry, fish or vegetables. Add this rub to elevate your grill or oven dishes with refined flavor.
Heat: Mild
Quick ViewPopcornPorkPoultrySeafoodVeggie -
Jack Stack Barbecue Meat & Poultry Rub
$9.99 Add To Cart - $9.49Jack Stack Meat & Poultry Rub delivers premium Kansas City-style seasoning with rich garlic and onion, perfect for ribs, chicken and pork. Gluten-free, low in sugar and crafted for serious flavor.
Heat: Mild
Quick ViewPorkPoultry -
Dizzy Pig Dizzy Dust
$12.49 Add To Cart - $11.87Dizzy Pig Dizzy Dust is an all-purpose barbecue seasoning rub with a balanced mild heat and rich smoky flavor. Crafted in small batches, this gluten-free and MSG-free spice blend enhances pork, chicken, brisket, veggies, and more with bold BBQ flavor for everyday grilling success.
Heat: Mild
Quick ViewBeefPorkPoultryVeggie -
2 Gringos Chupacabra Special Blend Seasoning
$14.99 Add To Cart - $14.24Special Blend by 2 Gringos Chupacabra delivers bright citrus notes and a background kick. Perfect on seafood, chicken, pork, vegetables or snacks. Versatile, bold and ready for any dish.
Heat: Mild-Medium
Quick ViewBeefPopcornPorkPoultrySeafood
SpecialtyVeggie -
Darkside of the Grill “Mel Toro Big Beef Rub”
$16.99 Add To Cart - $16.14Mel Toro Big Beef Rub by Darkside of the Grill is built for beef: tri-tip, picanha, ribs or roast. Packed with salt, pepper, garlic and smoky chipotle, it brings bold flavour and works on chicken, pork, veggies too. Originally for prime rib, now your go-to beef rub.
Heat: Mild-Medium
Quick ViewBeefPorkPoultrySeafoodVeggie -
2 Gringos Chupacabra Brisket Magic
$14.99 Add To Cart - $14.24Brisket Magic turns plain cuts into BBQ greatness. This award-winning rub from 2 Gringos Chupacabra features herbs, spices, garlic and brown sugar. Ideal for brisket, ribs, chicken, fish and veggies alike. Made in Texas for serious flavor.
Heat: Mild-Medium
Quick ViewBeefHamburgerPopcornPorkPoultrySeafoodSpecialtyVeggie -
Tuscan Steak Seasoning
$11.99 Add To Cart - $11.39Bring rustic Italian herb and garlic flavor to steaks, chops, roasts, and vegetables with this aromatic Tuscan seasoning.
Heat: Mild
Quick ViewBeef
LambPorkVeggie -
Smoke ’N Magic Rib Rub
$12.99 Add To Cart - $12.34Create BBQ perfection with Smoke ’N Magic Rib Rub. This sweet, smoky, and savory blend caramelizes beautifully on ribs, pork, and chicken for rich, tender, flavorful results. Gluten-free, no MSG.
Heat: Mild-Medium
Quick ViewBeefPorkPoultryVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
