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Killer Hogs “Bayou Blend Cajun Seasoning”
$10.99 Add To Cart - $10.44Killer Hogs Bayou Blend Cajun Seasoning brings authentic Louisiana flavor with garlic, paprika, peppers and herbs. Ideal for seafood, poultry, pork, beef and veggies—sprinkle, rub or blend for bold, smoky Cajun heat.
Heat: Medium
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Beef
Dip
Hamburger
Pork
Poultry
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Specialty
Veggie
Wild Game -
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Tropical Hawaiian BBQ Sauce
$8.99 Add To Cart - $8.54Hot Wachula’s Tropical Hawaiian BBQ Sauce blends sweet pineapple, brown sugar, and bold heat. Perfect for grilling, glazing, and dipping, it delivers island flavor with a spicy finish.
Heat: Medium
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Beef
Hamburger
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Poultry
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Three Little Pigs Memphis Style BBQ Rub
$12.99 Add To Cart - $12.34Elevate your barbecue with Three Little Pigs Memphis Style BBQ Rub. This champion-tested formula features fresh-ground black, white and red pepper, coarse kosher salt and a hint of sugar, delivering bold, peppery flavour for brisket, ribs, steaks, chicken or any grilled protein. Ideal for high-heat smokers and grills, this rub brings competition quality to your backyard.
Heat: Medium
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Beef
Pork
Poultry
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Rated 0 out of 5
Killer Hogs Vinegar Sauce
$8.99 Add To Cart - $8.54Killer Hogs Vinegar Sauce brings bright vinegar, balanced sweetness and savory depth in a competition-caliber BBQ sauce. Ideal for pulled pork, ribs, chicken, even veggies—use it as a glaze, mop or table sauce to elevate flavor.
Heat: Medium
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Beef
Hamburger
Pork
Poultry
Veggie -
Rated 0 out of 5
Burn Pit Point Blank Jalapeño Hot Sauce
$9.99 Add To Cart - $9.49Bright, tangy, and flavorful — Burn Pit Point Blank Jalapeño Hot Sauce hits the mark every time.
Heat: Medium
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Beef
Pork
Poultry -
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Wicked Que Sweet Orange Habanero Rub
$6.99 Add To Cart - $6.64Wicked Que Sweet Orange Habanero Rub: a bright citrus start and habanero finish, handcrafted for chicken, seafood or pork ribs. Award-winning team, small-batch production, bold flavor.
Heat: Medium-Hot
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Beef
Hamburger
Popcorn
Pork
Poultry
Seafood
Turkey
Veggie -
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Oakland Dust Bay Area Banger Asian Sauce
$9.99 Add To Cart - $9.49Bay Area Banger Asian Sauce from Oakland Dust delivers a rich soy-ginger base with honey-hinted sweetness and umami depth. Perfect as a glaze, dip or marinade for chicken, pork, seafood and veggies.
Heat: Mild-Medium
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Dip
Hamburger
Poultry
Seafood
Specialty -
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Bougie BBQ Fancy AF BBQ Rub
$11.99 Add To Cart - $11.39A premium gourmet BBQ rub that blends smoky paprika, pepper, garlic, herbs, and warm spices. Perfect for ribs, chicken, pork, brisket, burgers, veggies, and smoked dishes.
Heat: Medium
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Beef
Hamburger
Pork
Poultry
Specialty
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House of Q 5-Star Competition BBQ Sauce
$11.99 Add To Cart - $11.39A sweet, smoky, tangy, award-winning BBQ sauce crafted for competition-quality results. Perfect for ribs, chicken, brisket, pulled pork, wings, sausages, and BBQ sides.
Heat: Mild–Medium
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Beef
Hamburger
Pork
Poultry
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Rated 0 out of 5
Jalapeno Honey Mustard
$10.99 Add To Cart - $10.44A sweet-spicy mustard made with honey and jalapeños. Perfect for dipping, spreading, glazing, or drizzling on chicken, pork, sandwiches, fries, veggies, and more.
Heat: Medium
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Beef
Hamburger
Pork
Poultry
Specialty
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Rated 0 out of 5
Jack Stack Barbecue Kansas City All Purpose Rub
$9.99 Add To Cart - $9.49Add bold Kansas City BBQ flavor to everything with Jack Stack All Purpose Rub. This balanced blend of salt, garlic, paprika, and spices enhances meat, seafood, and veggies. Gluten-free and MSG-free, it delivers authentic BBQ taste in every bite.
Heat: Mild-Medium
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Beef
Pork
Poultry
Seafood
Veggie -
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Lane’s Blackening Rub
$12.99 Add To Cart - $12.34Bring Cajun flavor home with Lane’s Blackening Rub. A smoky, spicy blend of paprika, cayenne, garlic, and herbs that adds bold flavor to seafood, chicken, and steak. Gluten-free, no MSG, and all natural.
Heat: Medium-Hot
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Beef
Hamburger
Poultry
Seafood
Veggie -
Rated 0 out of 5
Big D’s Original BBQ Sauce
$9.99 Add To Cart - $9.49Big D’s Original BBQ Sauce blends sweet, smoky, and tangy flavors for true barbecue perfection. Perfect for ribs, chicken, and pulled pork, this mild sauce caramelizes beautifully and adds rich, classic flavor to every bite.
Heat: Mild
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Beef
Pork
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Rated 0 out of 5
Kosmos Q Raspberry Chipotle BBQ Sauce
$9.99 Add To Cart - $9.49Sweet raspberries meet smoky chipotle in this bold Kosmos Q BBQ sauce. Enjoy perfect sweet heat for ribs, chicken, wings, pork, burgers, and grilled meals. Thick, rich, and competition-ready for glazing, dipping, and grilling.
Heat: Medium
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Specialty
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Lee-Bones Meat Duster Jalapeno Black Gold
$12.99 Add To Cart - $12.34Lee-Bones Meat Duster Jalapeño Black Gold combines bold blackened seasoning with fresh jalapeño heat. Perfect for steak, brisket, pork, chicken, wings, and vegetables. Creates a dark crust with lively pepper spice.
Heat: Medium-Hot
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Beef
Hamburger
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Poultry
Seafood
Specialty
Turkey
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Pig’s Ass Memphis Style BBQ Rub
$8.99 Add To Cart - $8.54Pig’s Ass Memphis Style BBQ Rub delivers classic sweet and smoky Memphis flavor. Handcrafted with brown sugar, paprika, and spices for perfect ribs, pork, and chicken.
Heat: Mild-Medium
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Beef
Pork
Poultry -
Rated 0 out of 5
Dan-O’s Jalapeño Cheesoning
$7.99 Add To Cart - $7.59Spice meets cheese in Dan-O’s Jalapeño Cheesoning! Real jalapeños and cheddar deliver creamy heat. Gluten-free, sugar-free, and low-sodium. Perfect on tacos, fries, and burgers.
Heat: Medium
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Beef
Poultry
Specialty -
Rated 0 out of 5
Rogue Cookers Doug’s Dust
$12.99 Add To Cart - $12.34Add competition-grade flavor to any dish with Rogue Cookers Doug’s Dust. This sweet, smoky, and savory rub enhances pork, chicken, beef, and veggies. Gluten-free, no MSG, and made for pitmasters and backyard BBQ lovers alike.
Heat: Medium
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Beef
Pork
Poultry
Seafood
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Old Arthur’s Smokestack BBQ Dry Rub
$11.99 Add To Cart - $11.39Taste the heart of BBQ with Old Arthur’s Smokestack BBQ Dry Rub. A smoky-sweet blend of paprika, garlic, and brown sugar for perfect ribs, chicken, and brisket. Gluten-free, no MSG, and all natural.
Heat: Medium
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Beef
Hamburger
Pork
Poultry
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Rated 0 out of 5
OP X-1 BBQ SAUCE
$9.99 Add To Cart - $9.49Discover legendary flavor with Kosmos Q OP X-1 BBQ Sauce. This rich, smoky-sweet sauce delivers competition-quality shine and bold taste for ribs, chicken, wings, pork, and grilling perfection.
Heat: Mild–Medium
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Hamburger
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Seafood
Specialty
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STICKY ASIAN BBQ GLAZE
$9.99 Add To Cart - $9.49Savory soy, sweet ginger, garlic, and chili heat blend into this glossy Asian-style BBQ glaze. Perfect for ribs, wings, chicken, pork, beef, and seafood. Sticky, shiny, and full of bold flavor.
Heat: Mild–Medium
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Beef
Hamburger
Pork
Poultry
Seafood
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Rated 0 out of 5
House Of Q Rock’n Red
$11.99 Add To Cart - $11.39A sweet, tangy, tomato-based BBQ sauce with smoky depth. Perfect for ribs, chicken, brisket, pork, wings, burgers, veggies, and dipping with rich, balanced flavor.
Heat: Mild–Medium
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Beef
Hamburger
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Poultry
Specialty
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Rated 0 out of 5
Flour & Herbs Buffalo Wings Spice
$10.99 Add To Cart - $10.44Turn up the heat with Flour & Herbs Buffalo Wings Spice. A bold blend of cayenne, garlic, and paprika for classic buffalo flavor. Perfect for wings, fries, and snacks. Gluten-free, no MSG, and packed with zesty heat.
Heat: Medium-Hot
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Hamburger
Popcorn
Poultry
Veggie -
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Char Crust Roasted Garlic Peppercorn
$7.99 Add To Cart - $7.59Char Crust Roasted Garlic Peppercorn delivers bold garlic flavor and sharp peppercorn heat. It creates a signature crust that seals in juices on steak, chicken, pork, seafood, and vegetables.
Heat: Medium
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Beef
Hamburger
Pork
Poultry
Seafood
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.


























