Fajitas
Showing 25–36 of 36 results
Showing 25–36 of 36 results
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Chipotle Killer Dust
$13.99 Add To Cart - $13.29Chipotle Killer Dust adds smoky, medium-hot chipotle heat to chicken, pork, beef, and vegetables. It creates bold flavor, rich color, and a caramelized crust on grills, smokers, and skillets.
Heat: Hot
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Beef
Hamburger
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Poultry
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Veggie -
Lane’s Fiesta Rub
$12.99 Add To Cart - $12.34Spice up your meals with Lane’s Fiesta Rub. A smoky, zesty blend of chili, cumin, garlic, and lime for authentic Southwestern flavor. Perfect for tacos, fajitas, and grilled meats. Gluten-free, no MSG, all natural.
Heat: Medium
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John Henry’s Jalapeño Rub
$11.99 Add To Cart - $11.39John Henry’s Jalapeño Rub brings true Texas-style jalapeño flavor to ribs, brisket, pork, veggies and more. Balanced heat, bold seasoning—ready for grill or kitchen.
Heat: Medium
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(2 reviews)
West Coast BBQ Co. Fiesta Blend
$13.99 Add To Cart - $13.29Turn dinner into a fiesta with West Coast BBQ Co. Fiesta Blend — gluten-free, MSG-free, and packed with Tex-Mex flavor.
Heat: Medium
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Ray’s Loco Gringo Rub
$12.99 Add To Cart - $12.34Ray’s Loco Gringo Rub offers bold Southwestern flavor with chili, smoked paprika, cumin, and herbs. Perfect on beef, chicken, pork, seafood, veggies, soups, or chili. Gluten-free, sugar-free and MSG-free, this versatile rub adds smoky, spicy twang to everyday meals or weekend BBQs.
Heat: Medium
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2 Gringos Chupacabra Special Blend Seasoning
$14.99 Add To Cart - $14.24Special Blend by 2 Gringos Chupacabra delivers bright citrus notes and a background kick. Perfect on seafood, chicken, pork, vegetables or snacks. Versatile, bold and ready for any dish.
Heat: Mild-Medium
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PopcornPorkPoultrySeafoodSpecialtyVeggie -
Killer Hogs Hot Sauce
$5.99 Add To Cart - $5.69Killer Hogs Hot Sauce brings aged red pepper mash, tangy vinegar and garlic in a competition-tested formula. Perfect for wings, ribs, grilled meats, eggs or tacos — flavor-forward heat you’ll reach for again.
Heat: Medium
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EggsHamburgerPorkPoultrySpecialtyVeggie -
Lee-Bones Meat Duster Garlic Jalapeno
$10.99 Add To Cart - $10.44Lee-Bones Meat Duster Garlic Jalapeño brings bold garlic flavor and fresh jalapeño heat to beef, pork, chicken, wings, seafood, veggies, and potatoes. Adds bright, savory warmth for grilling, smoking, or everyday cooking.
Heat: Medium
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Steak, Burger & Fajita Dust
$13.99 Add To Cart - $13.29Steak, Burger & Fajita Dust brings bold, savory flavor to beef. It creates a rich crust, brightens fajitas, and enhances burgers. Use it on steaks, patties, chicken, shrimp, and roasted vegetables for instant flavor.
Heat: Medium
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BBQ Dude South of the Border – Taco Seasoning
$11.99 Add To Cart - $11.39Bring bold Mexican-inspired flavor to your kitchen with BBQ Dude South of the Border Taco Seasoning. A perfect blend of chili, cumin, and garlic. Great on tacos, fajitas, and more. Gluten-free, no MSG, and full of authentic taste.
Heat: Medium
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Chef Dan’s Sauces & Spices – Taco Seasoning
$11.99 Add To Cart - $11.39Bring bold Mexican flavor to your table with Chef Dan’s Taco Seasoning. A perfect blend of chili, cumin, and garlic for tacos, fajitas, and more. Gluten-free, no MSG, and full of smoky, spicy goodness.
Heat: Medium
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
