Steak
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Showing 25–37 of 37 results
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Lane’s Garlic² Rub
$12.99 Add To Cart - $12.34Double the flavor with Lane’s Garlic² Rub. A bold blend of roasted garlic, herbs, and spices that adds rich, savory depth to any dish. Perfect for meats, veggies, and seafood. Gluten-free, no MSG, and all natural.
Heat: Mild
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Salt, Pepper + Garlic Seasoning
$6.49 Add To Cart - $6.17Salt Pepper Garlic Seasoning delivers a perfectly balanced blend of classic flavors. Ideal for everyday cooking, it enhances meats, vegetables, and side dishes with clean, savory taste.
Heat: Mild
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The Sampler by Grill Your Ass Off
$12.99 Add To Cart - $12.34The Sampler by Grill Your Ass Off includes a variety of bold BBQ seasoning blends. Perfect for trying new flavors, it delivers smoky, savory, and spicy options for grilling and cooking.
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Lane’s Steak Supreme Rub
$12.99 Add To Cart - $12.34Bring steakhouse flavor home with Lane’s Steak Supreme Rub. A savory blend of garlic, pepper, and herbs that adds bold, juicy flavor to steaks, burgers, and brisket. Gluten-free, no MSG, all natural.
Heat: Mild-Medium
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Beef
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Lane’s McLemore Boys High Five Savory Rub
$12.99 Add To Cart - $12.34Give your meals a flavor high five with Lane’s McLemore Boys High Five Savory Rub. A bold, balanced blend of garlic, pepper, and herbs for all-purpose perfection. Great on steak, chicken, and veggies. Gluten-free, no MSG.
Heat: Mild-Medium
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Beef
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Hamburger
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Chimichurri Seasoning
$6.49 Add To Cart - $6.17Chimichurri Seasoning delivers fresh, herb-forward flavor with garlic and subtle spice. Perfect for steak, chicken, seafood, vegetables, and grilling.
Heat: Mild
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Flour & Herbs Roasted Garlic Pepper Spice
$10.99 Add To Cart - $10.44Enjoy bold, savory flavor with Flour & Herbs Roasted Garlic Pepper Spice. A perfect blend of roasted garlic, cracked pepper, and herbs. Great on meats, veggies, and pasta. Gluten-free, no MSG, and full of rich taste.
Heat: Mild-Medium
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Flour & Herbs Smoked Sea Salt
$10.99 Add To Cart - $10.44Add rich, smoky flavor to any dish with Flour & Herbs Smoked Sea Salt. Naturally cold-smoked over real wood for bold, savory taste. Perfect for meats, veggies, and more. Gluten-free, no MSG, and 100% natural.
Heat: Mild
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Burn Pit All Ration All Purpose Dry Rub
$11.99 Add To Cart - $11.39A mission-ready, all-purpose seasoning that makes every meal a success. Burn Pit All Ration Dry Rub delivers balanced flavor for meat, fish, or veggies.
Heat: Mild
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Beef
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Slap Yo’ Daddy BBQ “KC Cheeky Sweet!! BBQ Sauce”
$10.99 Add To Cart - $10.44KC Cheeky Sweet!! BBQ Sauce by Slap Yo’ Daddy is a gluten-free, no-MSG sweet-fruity BBQ sauce with floral notes and mild heat, crafted by Harry Soo. Ideal for chicken, pork, steak, seafood or dipping.
Heat: Mild-Medium
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Beef
Dip
Hamburger
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Char Crust Hickory & Molasses
$7.99 Add To Cart - $7.59Enjoy rich barbecue flavor with Char Crust Hickory & Molasses, a sweet-smoky blend that forms a caramelized crust and keeps meat juicy on chicken, pork, steak and vegetables.
Heat: Mild-Medium
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Franklin Black 16 Mesh Pepper 8oz
$11.99 Add To Cart - $11.39Franklin Black 16 Mesh Pepper is a premium coarse-ground black pepper selected by pitmaster Aaron Franklin. The 16-mesh grind creates bold pepper flavor and helps build classic Texas brisket bark on smoked meats.
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BBQ Dude Put This On Everything – All Purpose Seasoning
$11.99 Add To Cart - $11.39The name says it all! BBQ Dude Put This On Everything Seasoning adds smoky, savory flavor to any dish. Perfect for meats, veggies, and snacks. Gluten-free, no MSG, and full of all-purpose goodness.
Heat: Mild
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.










