Cattlemens Grill
Cattlemens Grill delivers bold, ranch-style flavor built for serious grilling and open-fire cooking. Cattlemens Grill BBQ focuses on BBQ seasonings, steak rubs, and grill-ready blends designed to enhance meat, not mask it. Each blend balances salt, spice, and smoke for confident, repeatable results.
Rooted in Western cooking tradition, Cattlemens Grill BBQ products perform under high heat and long cooks. Flavors penetrate deeply and finish clean. As a result, steaks taste richer, burgers stay juicy, and barbecue develops strong character.
From backyard grills to campfire cooking, Cattlemens Grill supports simple techniques with reliable flavor. The lineup favors quality ingredients and practical blends. Therefore, cooks gain control, consistency, and authentic grilled taste every time.
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Steak House Seasoning
$11.99 Add To Cart - $11.39A bold steakhouse-style seasoning with coarse pepper, garlic, onion, paprika, herbs, and spices. Perfect for steaks, burgers, brisket, pork chops, vegetables, and cast-iron cooking.
Heat: Mild–Medium
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Beef
Hamburger
Pork
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Provisioner’s Blend
$11.99 Add To Cart - $11.39A rustic all-purpose seasoning with cracked pepper, garlic, onion, herbs, and smoked paprika. Perfect for beef, pork, chicken, potatoes, vegetables, soups, stews, and cast-iron cooking.
Heat: Mild–Medium
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Beef
Eggs
Hamburger
Pork
Poultry
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California Tri-Tip
$11.99 Add To Cart - $11.39Bold Santa Maria–style flavor perfect for tri-tip, steaks, roasts, pork, chicken, and grilled vegetables.
Heat: Mild–Medium
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Hamburger
Pork
Poultry
Specialty
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Carne Asada 8 Second Ride
$11.99 Add To Cart - $11.39Bright lime, chili heat, and bold spices make this carne asada seasoning perfect for steak, tacos, fajitas, and grilled dishes.
Heat: Medium
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Hamburger
Pork
Poultry
Seafood
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Lone Star Brisket Rub
$11.99 Add To Cart - $11.39Bring true Texas BBQ flavor to brisket, beef ribs, and roasts with this bold pepper-forward Lone Star Brisket Rub.
Heat: Medium
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Beef
Hamburger
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.






