PS Seasoning
PS Seasoning delivers bold, hand crafted BBQ flavor through premium rubs, sausages, and seasonings made for grilling and smoking. Each blend uses clean ingredients to enhance meat, build rich bark, and support consistent results on grills, smokers, and backyard barbecue.
Trusted by pitmasters and home cooks, PS Seasoning BBQ products balance spice, salt, and smoke to elevate brisket, ribs, pork, and poultry. These BBQ seasonings perform in low-and-slow smoking and high-heat grilling, creating authentic barbecue taste with reliable performance.
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Jackpot – Honey Mustard Rub
$8.99 Add To Cart - $8.54Jackpot – Honey Mustard Rub blends sweet honey, tangy mustard, and savory spices for classic Carolina-style barbecue flavor. It coats evenly, caramelizes well, and enhances pork, chicken, and ribs with balanced sweet-tang depth.
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
