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Showing all 5 results
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B Xtreme BBQ Texas Dust
$11.99 Add To Cart - $11.39Bring Texas BBQ to your grill with B Xtreme BBQ Texas Dust! A bold blend of salt, pepper, garlic, and chili for perfect brisket, ribs, or chicken. Builds smoky flavor, rich color, and authentic Texas-style bark. All-natural and pitmaster-crafted for big BBQ flavor every time.
Medium Hot – Bold flavor with mild chili kick and smoky depth.
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Beef
Pork
Poultry
Veggie -
B Xtreme BBQ Grillin Dust
$11.99 Add To Cart - $11.39Master the grill with B Xtreme BBQ Grillin Dust. This all-purpose BBQ blend of salt, garlic, and paprika delivers bold, smoky flavor to any dish. Perfect for beef, chicken, pork, or veggies, it creates golden crusts and mouthwatering aroma every time you cook.
Mild – No burn, just deep smoky, savory balance.
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SeafoodVeggie -
BXtreme BBQ Devil Dust
$11.99 Add To Cart - $11.39Experience B Xtreme BBQ Devil Dust, the ultimate hell-hot BBQ seasoning. A fiery fusion of smoked paprika, chili, cayenne, and garlic that transforms meats, wings, and ribs into bold, spicy perfection. Dare to grill with intensity and unleash the devilish flavor that commands attention.
Heat Level: Hell
Quick ViewBeefPorkPoultrySeafoodVeggie -
B Xtreme BBQ Stampede Dust
$11.99 Add To Cart - $11.39Unleash bold flavor with B Xtreme BBQ Stampede Dust! A Texas-style blend of chili, garlic, and paprika built for beef, ribs, and brisket. Adds deep color, smoky aroma, and mouthwatering spice to any grill. All-natural and pitmaster-approved for big BBQ taste every time.
Medium Hot – Spicy and smoky with balanced heat that enhances flavor without overpowering it.
Quick ViewBeefPorkPoultryVeggie -
B Xtreme BBQ Cajun Dust
$11.99 Add To Cart - $11.39Experience bold Louisiana flavor with B Xtreme BBQ Cajun Dust. A perfect medium-heat blend of paprika, garlic, and cayenne that transforms meats, seafood, and veggies into mouthwatering Cajun favorites. Spice up every grill with authentic southern flair.
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
