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Dan-O’s Chipotle Seasoning
$7.99 Add To Cart - $7.59Smoky and bold, Dan-O’s Chipotle Seasoning adds rich pepper flavor to meats and veggies. Gluten-free, sugar-free, and low-sodium.
Heat: Medium-Hot
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Sweet & Tangy BBQ (Made With Tamarind)
$11.99 Add To Cart - $11.39Sweet, smoky, and tangy! Dan-O’s Sweet & Tangy BBQ with tamarind brings zesty balance to meats and veggies. Gluten-free, low-sodium, and no MSG.
Heat: Mild-Medium
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Beef
Pork
Poultry
Veggie -
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Dan-O’s Sweet Caribbean
$11.99 Add To Cart - $11.39Escape to flavor paradise with Dan-O’s Sweet Caribbean! A tropical blend of herbs, citrus, and mild spice. Gluten-free, low-sodium, and perfect for seafood or chicken.
Heat: Mild
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Pork
Poultry
Seafood
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.




