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Showing all 3 results
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Head Country Sweet & Sticky Bar-B-Que Sauce
$9.99 Add To Cart - $9.49Rich, sweet and full-bodied BBQ sauce with spoon-coating thickness from Head Country. Gluten-free and soy-free. Ideal for glazing ribs, chicken or using as a dip for fries or tenders.
Heat: Mild
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Beef
Pork
Poultry -
(1 reviews)
Head Country The Original Bar-B-Que Sauce
$9.99 Add To Cart - $9.49Classic BBQ sauce with a sweet-tangy base and competition-level quality. Gluten-free, versatile for ribs, chicken, burgers or dipping. All-purpose, flavour-rich choice.
Heat: Mild-Medium
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Veggie -
Head Country Championship Seasoning Original
$11.99 Add To Cart - $11.39Bold, savoury all-purpose BBQ rub from Head Country. Gluten-free, zero-calorie per ¼ tsp, designed for brisket, ribs, chicken, veggies. Bring competition flavor home.
Heat: Mild-Medium
Quick ViewBeefPorkPoultryVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
