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Showing all 5 results
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Plowboys Yardbird BBQ Rub
$12.99 Add To Cart - $12.34Plowboys Yardbird BBQ Rub blends sweet, savory, and smoky flavors for championship BBQ. Gluten-free, award-winning, and perfect for chicken, ribs, and pork.
Heat: Mild-Medium
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Beef
Pork
Poultry
Veggie -
Plowboys BBQ Sweet 180 BBQ Sauce
$10.99 Add To Cart - $10.44Sweet 180 BBQ Sauce by Plowboys BBQ delivers a competition-quality sweet and mild heat glaze that caramelizes beautifully on ribs, chicken, pork or brisket. With rich brown sugar, tomato paste and spices, it offers bold barbecue flavor, is gluten-free and contains no MSG — perfect for backyard feasts and serious pitmasters alike.
Heat: Mild
Quick ViewBeefPorkPoultry -
Plowboys BBQ KC Crossroads BBQ Sauce
$10.99 Add To Cart - $10.44KC Crossroads BBQ Sauce by Plowboys BBQ delivers true Kansas City-style flavor — a rich tomato and molasses base glazed with brown sugar, a touch of smoke, garlic and onion. Versatile for ribs, pork, chicken, brisket or burgers, this thick, clingy sauce offers sweet-savory-smoky balance and is gluten-free with no MSG.
Heat: Mild-Medium
Quick ViewBeefPorkPoultry -
Plowboys BBQ Tarheel Tang BBQ Sauce
$10.99 Add To Cart - $10.44Tarheel Tang BBQ Sauce by Plowboys brings a bold Carolina-style vinegar base blended with sweet tomato, a hint of smoke and habanero heat. Perfect for pork, chicken or ribs as a mop, glaze or dip, it adds tangy southern flavor to your skillet and smoker.
Heat: Medium
Quick ViewBeefPorkPoultryVeggie -
Plowboys BBQ Bean Buddy
$7.99 Add To Cart - $7.59Bean Buddy Bean Starter by Plowboys BBQ is a rich, thick barbecue base that transforms baked beans, meatloaf or burgers with bold sweetness, smoky chipotle and savory depth. Gluten-free and MSG-free, it’s ideal for quick, flavorful cooking without the fuss. Just stir into beans or use as a glaze and enjoy next-level flavor.
Heat: Mild-Medium
Quick ViewBeefPork
SpecialtyVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
