BBQ Rub
1000+ BBQ Rubs
Explore the largest selection of Big Brand and Artisan BBQ rubs online at 1000Rubs.com. With over 1,000 handcrafted blends from Pitmaster-trusted brands, we carry the perfect seasoning for Beef Rubs, Pork Rubs, Chicken Rubs, Sweet Rubs, Spicy Rubs, and more.
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Showing all 2 results
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Malcom’s “Italian Stallion” Seasoning
$10.99 Add To Cart - $10.44Elevate your Italian dishes with Malcom’s Italian Stallion Seasoning. A bold herb and spice blend featuring basil, oregano, rosemary, fennel and mustard for rich, savory flavor on pasta, pizza, meats and veggies.
Heat: Mild
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Dip
Pork
Pizza
Poultry
Seafood
Specialty
Veggie -
Malcom’s “Grande Gringo” Mexican Seasoning:
$10.99 Add To Cart - $10.44Spice up your next fiesta with Malcom’s Grande Gringo Mexican Seasoning. A bold blend of chili powder, cumin, garlic, smoked paprika, oregano and salt brings rich south-of-the-border flavor to tacos, grilled meats, veggies or dips for an instant flavor upgrade.
Heat: Mild-Medium
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BeefDipPorkPoultrySeafoodSpecialtyVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
