Baby back ribs
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House of Q 5-Star Competition BBQ Sauce
$11.99 Add To Cart - $11.39A sweet, smoky, tangy, award-winning BBQ sauce crafted for competition-quality results. Perfect for ribs, chicken, brisket, pulled pork, wings, sausages, and BBQ sides.
Heat: Mild–Medium
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Beef
Hamburger
Pork
Poultry
Veggie -
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Oakland Dust Pork Rub
$9.99 Add To Cart - $9.49Oakland Dust Pork Rub brings smoky paprika, brown sugar caramel, and garlic-onion depth to your pulled pork, ribs or chops. Free of artificial flavors and crafted for serious BBQ. Fine grind ensures epic crust and flavor in every bite.
Heat: Medium
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Pork
Veggie -
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2 Gringos Chupacabra Ribnoxious Rub
$14.99 Add To Cart - $14.24Ribnoxious Rub by 2 Gringos Chupacabra features a sweet-savory blend with salt, brown sugar, paprika, onion, garlic and MSG. Ideal for ribs, pork, chicken, steak, vegetables or snacks. Add flavor with a touch of heat.
Heat: Mild-Medium
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Beef
Popcorn
Pork
Poultry
Specialty
Veggie -
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House of Q Competition Rib Rub
$11.99 Add To Cart - $11.39A competition-quality rib rub with brown sugar, paprika, garlic, onion, pepper, and spices. Perfect for St. Louis ribs, baby backs, pork shoulder, chicken, and wings with rich BBQ flavor.
Heat: Mild–Medium
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Beef
Pork
Poultry
Veggie -
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Revolution Barbecue North Carolina BBQ Rub – Sweet & Savory
$12.99 Add To Cart - $12.34Experience true Eastern Carolina flavor with Revolution Barbecue North Carolina BBQ Rub. This 16 oz sweet-and-savory blend uses molasses, mustard powder, celery seed, paprika and cayenne for pork, chicken, ribs or brisket. All-natural, gluten-free, GMO-free.
Heat: Mild-Medium
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Beef
Pork
Poultry
Veggie -
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BBQ Rubdown “Sweet Honey Rub – Step Two”
$11.99 Add To Cart - $11.39Sweet Honey Rub – Step Two by BBQ Rubdown layers rich honey sweetness and grill-ready caramelization onto pork or chicken. Use after Step One Base Coat; layer, wait, then cook for standout color and flavor. Gluten-free, made in the USA.
Heat: Mild-Medium
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Pork
Poultry
Specialty
Turkey
Veggie
Wild Game
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.






