Brisket
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Showing 73–96 of 121 results
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John Henry’s Apple Chipotle Rub
$11.99 Add To Cart - $11.39John Henry’s Apple Chipotle Rub blends sweet apple-wood smoke with the warm kick of chipotle pepper for a versatile all-purpose seasoning. Ideal on chicken, brisket, ribs or grilled vegetables, this premium BBQ rub delivers bold flavor and is crafted in the USA for serious taste.
Heat: Medium
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Beef
Pork
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Texas Oil Dust Brandin’ Oil BBQ Sauce
$8.99 Add To Cart - $8.54Bring bold Texas flavor to your BBQ with Texas Oil Dust Brandin’ Oil BBQ Sauce. This rich, smoky, sweet sauce caramelizes beautifully on ribs, brisket, and chicken. Gluten-free, no MSG, all-natural.
Heat: Medium
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Beef
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HONEY JALAPENO BBQ SAUCE
$9.99 Add To Cart - $9.49Sweet honey meets warm jalapeño heat in this bold BBQ sauce. Thick, glossy, and perfect for ribs, wings, chicken, pork, and grilling. Smooth sweet-heat flavor with smoky pepper depth.
Heat: Medium
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Beef
Hamburger
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Poultry
Seafood
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Lane’s Sweet Heat Rub
$12.99 Add To Cart - $12.34Fire up your BBQ with Lane’s Sweet Heat Rub. A balanced blend of brown sugar, chili, and garlic for the perfect mix of sweet and spicy flavor. Great on ribs, wings, and pork. Gluten-free, no MSG, and all natural.
Heat: Medium
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Beef
Popcorn
Pork
Poultry
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2 Gringos Chupacabra Brisket Magic
$14.99 Add To Cart - $14.24Brisket Magic turns plain cuts into BBQ greatness. This award-winning rub from 2 Gringos Chupacabra features herbs, spices, garlic and brown sugar. Ideal for brisket, ribs, chicken, fish and veggies alike. Made in Texas for serious flavor.
Heat: Mild-Medium
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Beef
Hamburger
Popcorn
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Poultry
Seafood
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Lane’s Southbound Sauce
$8.99 Add To Cart - $8.54Head South with Lane’s Southbound Sauce. A tangy, sweet mustard BBQ sauce with brown sugar and vinegar for true Southern flavor. Perfect for pork, chicken, and ribs. Gluten-free, no MSG, all natural.
Heat: Mild-Medium
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Beef
Hamburger
Pork
Poultry
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Lee-Bones Meat Duster Garlic Spicy Smoked
$10.99 Add To Cart - $10.44Lee-Bones Meat Duster Garlic Spicy Smoked blends roasted garlic, smoky spices, and clean heat for bold flavor on beef, pork, chicken, seafood, wings, and vegetables. Adds deep smoke and spicy richness to any cook.
Heat: Medium-Hot
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Beef
Hamburger
Popcorn
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Cowboy Mesquite Dust
$13.99 Add To Cart - $13.29Cowboy Mesquite Dust adds bold, smoky mesquite flavor to any grilled or roasted meat. It creates rich color, hearty aroma, and deep barbecue taste. Use it on steaks, ribs, burgers, and chicken for authentic Western flavor.
Heat: Mild-Medium
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Hamburger
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SuckleBusters Texas Heat – Chipotle Pepper Sauce
$5.99 Add To Cart - $5.69Texas Heat Chipotle Pepper Sauce adds sweet smoky chipotle flavor with medium heat and a long burn. It’s NO MSGand naturally gluten free in a thick, food-coating pour.
Heat: Medium
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Wings
Beef
Eggs
Hamburger
Pork
Pizza
Poultry
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Whiskey Bent BBQ – Ancho Americano
$12.99 Add To Cart - $12.34Ancho Americano delivers smoky ancho chile flavor with savory spices for beef, pork, chicken, and Tex-Mex dishes. Perfect for grilling, smoking, or roasting.
Heat: Medium
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Pork
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Wild Game -
Rated 0 out of 5
Texas Hold ‘Um No Salt
$9.99 Add To Cart - $9.49Texas Hold ’Um No Salt is a bold Texas-style BBQ rub with zero added salt. It’s sweet, smoky, and flavorful with paprika, garlic, onion, and spices. Use it on any BBQ meat and control salt your way.
Heat: Medium
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Ribs
Wings
Beef
Hamburger
Pork
Poultry
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Rogue Cookers Doug’s Dust
$12.99 Add To Cart - $12.34Add competition-grade flavor to any dish with Rogue Cookers Doug’s Dust. This sweet, smoky, and savory rub enhances pork, chicken, beef, and veggies. Gluten-free, no MSG, and made for pitmasters and backyard BBQ lovers alike.
Heat: Medium
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Beef
Pork
Poultry
Seafood
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Rated 0 out of 5
Cuso Cuts “Dust” Seasoning
$11.99 Add To Cart - $11.39Cuso’s Dust Seasoning delivers a savory-smoky, slightly sweet blend with brown sugar, smoked paprika and hickory powder. Vegan, non-GMO and no seed oils. Ideal as a rub on chicken, pork, beef or veggies — a go-to all-purpose flavor upgrade.
Heat: Medium
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Beef
Popcorn
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Cowtown Steak and Grill Seasoning
$7.99 Add To Cart - $7.59Bring out bold, steakhouse flavor with Cowtown Steak and Grill Seasoning. This Kansas City classic adds savory, smoky taste to steaks, burgers, pork, and veggies. Gluten-free and no MSG.
Heat: Medium
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Beef
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Rated 0 out of 5
Big D’s Q Hurricane Rib Rub
$11.99 Add To Cart - $11.39Big D’s Q Hurricane Rib Rub delivers sweet, smoky, and spicy flavor with medium heat. Perfect for ribs, pork, and chicken, it builds rich color, sticky glaze, and bold BBQ flavor every time.
Heat: Medium
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Beef
Pork
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Rated 0 out of 5
Chili Singer Chipotle BBQ Sauce
$9.99 Add To Cart - $9.49A smoky chipotle BBQ sauce with tomatoes, brown sugar, vinegar, garlic, and spices. Perfect for ribs, wings, chicken, pork, burgers, and dipping with bold sweet-smoke flavor.
Heat: Medium–Hot
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Beef
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Rated 0 out of 5
Three Little Pigs Championship BBQ Rub
$12.99 Add To Cart - $12.34Win at BBQ every time with Three Little Pigs Championship BBQ Rub. This sweet, smoky Kansas City-style rub adds rich color and flavor to ribs, pork, chicken, and brisket. Gluten-free, no MSG.
Heat: Mild-Medium
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Beef
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Seafood
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Rated 0 out of 5
Lane’s Spellbound Hot Rub
$12.99 Add To Cart - $12.34Turn up the heat with Lane’s Spellbound Hot Rub. A bold mix of sweet brown sugar, smoky paprika, and fiery chili for irresistible BBQ flavor. Perfect for wings, ribs, and pork. Gluten-free, no MSG, and all natural.
Heat: Medium-Hot
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Beef
Popcorn
Pork
Poultry
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Rated 0 out of 5
John Henry’s Apple Jerk Chicken Rub
$11.99 Add To Cart - $11.39John Henry’s Apple Jerk Chicken Rub delivers sweet applewood smoke and jerk-inspired heat in one versatile seasoning. Ideal for chicken, pork, ribs, seafood or vegetables—add bold, layered flavor to any dish.
Heat: Medium
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Beef
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Poultry
Seafood
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Rated 0 out of 5
SuckleBusters Chicks That Smoke BBQ Rub
$9.99 Add To Cart - $9.49Chicks That Smoke BBQ Rub from SuckleBusters is a bold, all-purpose seasoning with sea salt, cracked black pepper, honey powder, brown sugar, garlic and paprika. Medium-hot heat and salty-sweet-spicy balance makes it perfect for beef, pork, chicken, beans or veggies. Ideal for grilling, smoking and everyday cook-outs with no MSG and gluten-free.
Heat: Medium-Hot
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Beef
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Cow Cover Rub
$12.99 Add To Cart - $12.34Cow Cover Rub brings bold, savory, beef-boosting flavor with a balanced blend of spices. Perfect for steaks, brisket, burgers, and roasts, this rub creates rich color and a flavorful crust every time.
Heat: Mild-Medium
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Beef
Hamburger
Pork
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Old Arthur’s Crossroads Dry Rub
$11.99 Add To Cart - $11.39Experience true pitmaster heritage with Old Arthur’s Crossroads Dry Rub. A balanced blend of smoky paprika, brown sugar, and spices for bold BBQ flavor. Perfect for ribs, brisket, and chicken. Gluten-free, no MSG, and all natural.
Heat: Medium
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Beef
Pork
Poultry
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Rated 0 out of 5
Three Little Pigs Kansas City Hot Championship BBQ Rub
$12.99 Add To Cart - $12.34Add heat to your BBQ with Three Little Pigs Kansas City Hot Championship BBQ Rub. This award-winning blend combines sweet, smoky KC flavor with bold spice. Perfect for ribs, brisket, and chicken.
Heat: Medium-Hot
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Beef
Pork
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Rated 0 out of 5
Hardcore Carnivore: Black Seasoning
$12.99 Add To Cart - $12.34Hardcore Carnivore: Black Seasoning delivers bold, smoky flavor and a dark blackened crust. Coarse black pepper, smoked spices, garlic, and herbs combine to elevate steaks, ribs, pork, chicken, burgers, or vegetables — perfect for grilling, smoking, or searing.
Heat: Medium
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.

























