Fajitas
Showing all 2 results
Showing all 2 results
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Lane’s BBQ Thunderbird Bravo
$9.99 Add To Cart - $9.49Lane’s BBQ Thunderbird Bravo is a bold Southwest-inspired seasoning with smoky depth and balanced heat. Perfect for grilling or smoking beef, chicken, and pork, it delivers confident flavor in every shake.
Heat: Hot
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Beef
Pork
Poultry
Seafood
Specialty
Veggie -
Lane’s Fiesta Rub
$12.99 Add To Cart - $12.34Spice up your meals with Lane’s Fiesta Rub. A smoky, zesty blend of chili, cumin, garlic, and lime for authentic Southwestern flavor. Perfect for tacos, fajitas, and grilled meats. Gluten-free, no MSG, all natural.
Heat: Medium
Quick ViewBeefPorkPoultrySeafoodSpecialtyVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
