Grill
Showing all 13 results
Showing all 13 results
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Dizzy Pig Crossroads
$12.49 Add To Cart - $11.87Dizzy Pig Crossroads is a savory all-purpose seasoning with balanced herbs, spices, and gentle heat. This versatile blend enhances meats, vegetables, and sides for grilling, roasting, or everyday cooking.
Heat: Medium
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Pork
Poultry
Veggie -
Dizzy Pig Dizzy Dust Coarse
$12.49 Add To Cart - $11.87Dizzy Pig Dizzy Dust Coarse is a coarse-grind BBQ seasoning designed for better texture and bark. This mild all-purpose blend enhances ribs, pork, brisket, chicken, and vegetables during grilling or smoking.
Heat: Mild
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BeefPorkPoultryVeggie -
Dizzy Pig Spicy Pineapple Head
$12.49 Add To Cart - $11.87Dizzy Pig Spicy Pineapple Head is a sweet heat tropical seasoning with pineapple flavor and bold spice. This vibrant blend enhances pork, chicken, seafood, vegetables, and grilled fruit with caramelized sweetness and lively heat.
Heat: Hot
Quick ViewPorkPoultry
Seafood -
Dizzy Pig Red Eye Express
$12.49 Add To Cart - $11.87Dizzy Pig Red Eye Express is a coffee-infused BBQ seasoning with rich, savory depth. This medium heat blend enhances beef, pork, and game meats while building bold flavor and dark bark during grilling or smoking.
Heat: Medium
Quick ViewBeef
HamburgerPork -
Dizzy Pig Raging River
$12.49 Add To Cart - $11.87Dizzy Pig Raging River is a sweet heat seasoning with citrus brightness and gentle warmth. This versatile blend enhances salmon, chicken, pork, and vegetables with balanced flavor that caramelizes beautifully during cooking.
Heat: Medium
Quick ViewPorkPoultrySeafoodVeggie -
Dizzy Pig Pineapple Head
$12.49 Add To Cart - $11.87Dizzy Pig Pineapple Head is a savory sweet tropical seasoning rub with pineapple, warm spices, and a hint of heat. This versatile seasoning enhances grilled fruit, pork, chicken, seafood, and veggies with bold island-inspired flavor.
Heat: Mild
Quick ViewPorkPoultrySeafoodVeggie -
Dizzy Pig Raising the Steaks
$12.49 Add To Cart - $11.87Dizzy Pig Raising the Steaks is a bold steak seasoning with peppery, savory flavor. This medium heat blend enhances steaks, burgers, and roasts while building a flavorful crust during grilling or searing.
Heat: Medium
Quick ViewBeefHamburgerPork -
Dizzy Pig IPA
$12.49 Add To Cart - $11.87Dizzy Pig IPA is a beer-inspired seasoning with citrus hop flavor and savory balance. This mild blend enhances chicken, pork, seafood, and vegetables with bright aroma and clean, modern taste.
Heat: Mild
Quick ViewPorkPoultrySeafoodVeggie -
Dizzy Pig Jamaican Firewalk
$12.49 Add To Cart - $11.87Dizzy Pig Jamaican Firewalk is a spicy jerk seasoning rub with vibrant Caribbean citrus and warm spice notes. Its bold heat and layered flavor enhance chicken, pork, shrimp, fish, and vegetables with authentic island flair.
Heat: Hot
Quick ViewPorkPoultrySeafoodVeggie -
Dizzy Pig Peruvian-ish
$12.49 Add To Cart - $11.87Dizzy Pig Peruvian-ish is a Peruvian-inspired seasoning with herbs, citrus, and savory depth. This mild blend enhances chicken, pork, seafood, and vegetables with bright, fresh flavor for grilling or roasting.
Heat: Mild
Quick ViewPorkSeafood
SpecialtyVeggie -
Dizzy Pig Spicy Dizzy Dust
$12.49 Add To Cart - $11.87Dizzy Pig Spicy Dizzy Dust is a spicy BBQ seasoning that builds on the classic Dizzy Dust flavor. This medium-hot blend enhances ribs, chicken, pork, and brisket with bold heat and savory balance.
Heat: Hot
Quick ViewBeefPorkPoultryVeggie -
Dizzy Pig Bayou-ish
$12.49 Add To Cart - $11.87Dizzy Pig Bayou-ish is a Louisiana-inspired seasoning with savory spices, herbs, and gentle heat. This versatile blend enhances chicken, seafood, sausage, pork, and vegetables with balanced Southern flavor.
Heat: Medium
Quick ViewPorkPoultrySeafoodVeggie -
Dizzy Pig Tsunami Spin
$12.49 Add To Cart - $11.87Dizzy Pig Tsunami Spin is an Asian-inspired seasoning with ginger, sesame, garlic, and citrus. This mild heat blend enhances seafood, chicken, pork, and vegetables with savory umami flavor perfect for grilling or stir-frying.
Heat: Mild
Quick ViewPorkPoultrySeafoodVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
