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Steak House Seasoning
$11.99 Add To Cart - $11.39A bold steakhouse-style seasoning with coarse pepper, garlic, onion, paprika, herbs, and spices. Perfect for steaks, burgers, brisket, pork chops, vegetables, and cast-iron cooking.
Heat: Mild–Medium
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Beef
Hamburger
Pork
Veggie -
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Candied Jalapeño Seasoning & Rub
$12.99 Add To Cart - $12.34Candied Jalapeño Seasoning & Rub blends sweet brown sugar with spicy jalapeño heat for the perfect sweet-heat flavor. Ideal for ribs, wings, chicken, veggies, fries and more. Caramelizes beautifully on the grill or smoker.
Heat: Medium-Hot
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Beef
Hamburger
Popcorn
Pork
Poultry
Specialty
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Hardcore Carnivore: Red Seasoning
$12.99 Add To Cart - $12.34Hardcore Carnivore: Red Seasoning adds bold Texas-style BBQ flavor and signature red color. Paprika, garlic, pepper, and spices create a rich crust on pork, chicken, beef, and vegetables — perfect for grilling or smoking.
Heat: Mild-Medium
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Beef
Hamburger
Pork
Poultry
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Spicy Killer Bee Chipotle Honey Rub
$12.99 Add To Cart - $12.34Spicy Killer Bee Chipotle Honey Rub blends sweet honey flavor with smoky chipotle heat for bold sweet-heat BBQ. Perfect on chicken, ribs, wings, pork, salmon, and veggies.
Heat: Medium-Hot
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Pork
Poultry
Seafood
Turkey
Veggie -
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Hardcore Carnivore Hot Honey Butter Mix
$12.99 Add To Cart - $12.34Hardcore Carnivore Hot Honey Butter Mix delivers sweet-smoky-spicy flavor when mixed with butter. Perfect for steak, ribs, chicken, seafood, bread, or veggies. Just add butter for a rich compound butter that glazes, melts, or sauces with bold sweet-heat.
Heat: Medium
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Beef
Pork
Poultry
Seafood
Veggie -
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BBQ Dude The OG – BBQ Seasoning/Rub
$11.99 Add To Cart - $11.39Discover bold, classic BBQ flavor with BBQ Dude The OG Seasoning/Rub. This all-purpose blend enhances meats, veggies, and more. Gluten-free, no MSG, and perfect for every pitmaster’s pantry.
Heat: Medium
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Beef
Hamburger
Pork
Poultry
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.







