grilled vegetables.
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Whiskey Bent BBQ – Maple Bacon BBQ Sauce
$9.99 Add To Cart - $9.49Rich maple sweetness meets savory bacon in this bold BBQ sauce. It coats food with a thick, smoky glaze that enhances every bite. Use it for grilling, dipping, or marinating. The flavor stays balanced and satisfying on all meats.
Heat: Mild
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Hamburger
Pork
Poultry
Veggie -
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Whiskey Bent BBQ The Bird – Poultry Rub
$12.99 Add To Cart - $12.34The Bird Poultry Rub delivers bright herb and savory flavor for chicken, turkey, and wings. Perfect for grilling, smoking, roasting, or air frying.
Heat: Mild
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Poultry
Seafood
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.



