Lane’s BBQ
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Lane’s BBQ Italian Seasoning
$12.99 Add To Cart - $12.34Lane’s BBQ Italian Seasoning delivers classic herb-forward flavor for meats, vegetables, sauces, and marinades. Perfect for BBQ and everyday cooking.
Heat: Mild
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Pork
Poultry
Seafood
Veggie -
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Lane’s BBQ Best of Lane’s – 4pk Rub Set
$53.99 Add To Cart - $51.29Lane’s BBQ Best of Lane’s 4pk Rub Set includes four top-selling, all-purpose seasonings. Designed for grilling, smoking, and roasting, this set delivers bold, dependable flavor for meats, vegetables, and more.
Heat: Medium
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Beef
Hamburger
Pork
Poultry
Seafood
Veggie -
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Lane’s BBQ Thunderbird Bravo
$9.99 Add To Cart - $9.49Lane’s BBQ Thunderbird Bravo is a bold Southwest-inspired seasoning with smoky depth and balanced heat. Perfect for grilling or smoking beef, chicken, and pork, it delivers confident flavor in every shake.
Heat: Hot
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Beef
Pork
Poultry
Seafood
Specialty
Veggie -
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Lane’s BBQ Under Da Sea Rub Set
$53.99 Add To Cart - $51.29Lane’s BBQ Under Da Sea 4pk Rub Set features four seafood-focused blends designed to enhance fish, shrimp, and shellfish. Perfect for grilling, baking, or searing, this set delivers clean, bold flavor with coastal-inspired balance.
Heat: Mild
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Poultry
Seafood
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.




