potatoes
Showing all 5 results
Showing all 5 results
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Lane’s BBQ Whole Rosemary
$12.99 Add To Cart - $12.34Lane’s BBQ Whole Rosemary delivers bold, aromatic herb flavor with maximum freshness. Perfect for lamb, chicken, vegetables, marinades, and roasting.
Heat: Mild
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Lamb
Pork
Poultry
Veggie -
Lane’s Garlic² Rub
$12.99 Add To Cart - $12.34Double the flavor with Lane’s Garlic² Rub. A bold blend of roasted garlic, herbs, and spices that adds rich, savory depth to any dish. Perfect for meats, veggies, and seafood. Gluten-free, no MSG, and all natural.
Heat: Mild
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Beef
EggsPoultry
Seafood
SpecialtyVeggie -
Lane’s BBQ Best of Lane’s – 4pk Rub Set
$53.99 Add To Cart - $51.29Lane’s BBQ Best of Lane’s 4pk Rub Set includes four top-selling, all-purpose seasonings. Designed for grilling, smoking, and roasting, this set delivers bold, dependable flavor for meats, vegetables, and more.
Heat: Medium
Quick ViewBeef
HamburgerPorkPoultrySeafoodVeggie -
Lane’s Ranch Rub
$12.99 Add To Cart - $12.34Bring bold ranch flavor to everything with Lane’s Ranch Rub. A creamy, herb-packed blend of buttermilk, garlic, and dill that adds tangy, savory flavor to any dish. Great on chicken, fries, and veggies. Gluten-free, no MSG.
Heat: Mild
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PopcornPoultryVeggie -
Lane’s BBQ Don’t Be A Chicken – 4pk Rub Set
$53.99 Add To Cart - $51.29Lane’s BBQ Don’t Be A Chicken 4pk Rub Set delivers bold poultry flavor with sweet, savory, and smoky blends. Designed for grilling, smoking, and roasting, this versatile set transforms chicken, turkey, and more into juicy, crowd-pleasing meals.
Heat: Medium
Quick ViewPorkPoultry
TurkeyVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
