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Showing 1–24 of 124 results

  • Chimichurri Seasoning

    Chimichurri Seasoning delivers fresh, herb-forward flavor with garlic and subtle spice. Perfect for steak, chicken, seafood, vegetables, and grilling.

    Heat: Mild

    $6.49 Add To Cart - $6.17
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  • Big Poppa’s Jallelujah Lime Seasoning

    Big Poppa’s Jallelujah Lime Seasoning combines zesty lime with jalapeño heat for a bright, bold flavor. Perfect for chicken, seafood, and tacos, it adds fresh, tangy spice to every bite — a citrus kick with BBQ attitude.

    Heat: Medium

    $15.99 Add To Cart - $15.19
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  • Bad to the Bone Seasoning

    Bad to the Bone Seasoning delivers bold, savory flavor packed with garlic, pepper, and spices. Perfect for steak, burgers, pork, chicken, and grilling.

    Heat: Mild

    $6.49 Add To Cart - $6.17
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  • Boar’s Night Out Midwest Dust

    Add sweet, smoky, championship flavor with Boar’s Night Out Midwest Dust. This award-winning rub enhances ribs, chicken, and brisket with a perfect blend of sugar, spice, and smoke. Gluten-free, no MSG.

    Heat: Mild-Medium

    $12.99 Add To Cart - $12.34
    BeefBeef
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  • Cajun Creole Kitchen Co. Best F*Cking Hot Blazin’ Honey

    Best F*cking Hot Blazin’ Honey by Cajun Creole Kitchen Co. blends rich honey and fiery peppers for a sweet-then-heat flavor burst. Drizzle, glaze or finish wings, chicken, veggies, biscuits and more with bold Louisiana flair.

    Heat: Hot

    $4.99 Add To Cart - $4.74
    PorkPork
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  • Dizzy Pig IPA

    Dizzy Pig IPA is a beer-inspired seasoning with citrus hop flavor and savory balance. This mild blend enhances chicken, pork, seafood, and vegetables with bright aroma and clean, modern taste.

    Heat: Mild

    $12.49 Add To Cart - $11.87
    PorkPork
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  • Spicy Italian Roasted Garlic

    Spicy Italian Roasted Garlic Seasoning blends roasted garlic, Italian herbs, and chili heat. Perfect for meats, vegetables, pasta, and Mediterranean-style cooking.

    Heat: Medium

    $6.49 Add To Cart - $6.17
    PorkPork
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  • Jack Stack Steak Rub

    Bring Kansas City flavor home with Jack Stack Steak Rub. This bold, savory blend of spices enhances beef, pork, and more. Perfect for grilling, searing, or roasting, it delivers a smoky, signature BBQ taste that locks in flavor and juices every time.

    Heat: Medium

    $9.99 Add To Cart - $9.49
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  • Dizzy Pig Chilies

    Dizzy Pig Chilies seasoning blends salt, pepper, garlic, and rich chile flavors for earthy, savory taste with gentle heat. Perfect for meats, tacos, roasted vegetables, and everyday cooking.

    Heat: Mild-Medium

    $12.49 Add To Cart - $11.87
    BeefBeef
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  • Chorizo Seasoning

    Chorizo Seasoning delivers bold, smoky flavor inspired by traditional chorizo sausage. Perfect for ground meats, tacos, bowls, vegetables, and savory cooking.

    Heat: Medium

    $6.49 Add To Cart - $6.17
    Tofu
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  • Lemon Pepper Garlic

    A bright, zesty blend of lemon, cracked pepper and garlic that elevates chicken, seafood, vegetables and more. This all-purpose seasoning delivers fresh citrus flavor, mild heat and savory depth. Clean, simple and versatile — perfect for grilling, roasting or everyday cooking.

    Heat: Mild

    $9.99 Add To Cart - $9.49
    DipDip
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  • Brown Sugar Chili Rub

    Brown Sugar Chili Rub blends sweet brown sugar with warm chili spice for bold barbecue flavor. Perfect for pork, chicken, beef, vegetables, and grilling.

    Heat: Mild

    $6.49 Add To Cart - $6.17
    RibsRibs
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  • Dan-O’s Original Seasoning

    Bring flavor, not salt! Dan-O’s Original Seasoning gives your meals a clean, bold taste with real herbs and spices. All-natural, gluten-free, and sugar-free — perfect for grilling, roasting, and everyday cooking.

    Heat: Mild

    $7.99 Add To Cart - $7.59
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  • Old Arthur’s Smokestack BBQ Dry Rub

    Taste the heart of BBQ with Old Arthur’s Smokestack BBQ Dry Rub. A smoky-sweet blend of paprika, garlic, and brown sugar for perfect ribs, chicken, and brisket. Gluten-free, no MSG, and all natural.

    Heat: Medium

    $11.99 Add To Cart - $11.39
    BeefBeef
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  • Dizzy Pig Salt-Free Raging River

    Salt-Free Raging River delivers bold sweet and savory flavor without added sodium. Perfect for salmon, chicken, pork, and vegetables. Control salt while keeping rich taste.

    Heat: Mild

    $13.99 Add To Cart - $13.29
    PorkPork
    PoultryPoultry
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  • 4 Leg’s Up BBQ – Fricken Chicken Dust

    Fricken Chicken Dust adds bold, balanced flavor to any chicken dish. The seasoning delivers rich herbs, gentle heat, and perfect crunch. Shake it on grilled, baked, or fried chicken for instant flavor. It also works on vegetables, fries, and snacks.

    Heat: Mild

    $13.99 Add To Cart - $13.29
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    BagelBagel
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    EggsEggs
    ElkElk
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    PopcornPopcorn
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  • Cimarron Docs Sweet Rib Rub & BBQ Seasoning

    Add championship flavor to your BBQ with Cimarron Doc’s Sweet Rib Rub & BBQ Seasoning. This sweet, smoky Kansas City blend is perfect for ribs, pork, and chicken. Gluten-free, no MSG, and competition-proven.

    Heat: Mild-Medium

    $12.99 Add To Cart - $12.34
    BeefBeef
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  • Texas Hold ‘Um No Salt

    Texas Hold ’Um No Salt is a bold Texas-style BBQ rub with zero added salt. It’s sweet, smoky, and flavorful with paprika, garlic, onion, and spices. Use it on any BBQ meat and control salt your way.

    Heat: Medium

    $9.99 Add To Cart - $9.49
    RibsRibs
    WingsWings
    BeefBeef
    HamburgerHamburger
    PorkPork
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  • Lane’s Island Dust Rub (formerly Kapalua Rub)

    Bring tropical flavor to your grill with Lane’s Island Dust Rub (formerly Kapalua). A sweet and smoky Hawaiian-inspired blend of pineapple, brown sugar, and garlic. Perfect for chicken, pork, and seafood. Gluten-free, no MSG.

    Heat: Mild

    $12.99 Add To Cart - $12.34
    PorkPork
    PoultryPoultry
    SeafoodSeafood
    VeggieVeggie
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  • Best F*Cking Blazin’ Cajun Creole Hot Sauce

    Best F*cking Blazin’ Cajun Creole Hot Sauce from Cajun Creole Kitchen Co. delivers red-pepper driven heat, tangy vinegar and authentic Louisiana spice. Use on seafood, chicken, pork or veggies for bold Creole flavor.

    Heat: Hot

    $9.99 Add To Cart - $9.49
    PorkPork
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    SeafoodSeafood
    SpecialtySpecialty
    VeggieVeggie
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  • Meltdown Dry Glaze – Bourbon Cowboy

    Meltdown Dry Glaze – Bourbon Cowboy blends brown sugar, smooth bourbon-style flavor, warm spices, and smoke for a glossy, caramelized glaze on pork, chicken, wings or salmon. Perfect for grilling, smoking or roasting.

    Heat: Mild-Medium

    $12.99 Add To Cart - $12.34
    BeefBeef
    HamburgerHamburger
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  • Kosmos Q “The Best Classic Steak Rub”

    Elevate your steak with Kosmos Q’s The Best Classic Steak Rub. A hand-crafted blend of garlic, black pepper, paprika and spices delivers outstanding flavor and crust on beef, pork, chicken or even fries. Backyard friendly, championship approved.

    Heat: Mild-Medium

    $12.99 Add To Cart - $12.34
    BeefBeef
    HamburgerHamburger
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    SpecialtySpecialty
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  • Three Onion Seasoning

    Three Onion Seasoning blends multiple onion varieties for rich, savory flavor. Perfect for meats, vegetables, soups, sauces, and everyday cooking.

    Heat: Mild

    $6.49 Add To Cart - $6.17
    BeefBeef
    EggsEggs
    HamburgerHamburger
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  • Bonfire Chili Powder Blend

    Bonfire Chili Powder Blend delivers smoky, earthy chili flavor with gentle warmth. Perfect for meats, beans, stews, chili, and slow-cooked comfort foods.

    Heat: Medium

    $6.49 Add To Cart - $6.17
    BeefBeef
    PorkPork
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.

Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.

Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.

Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.

BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.

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The Spice Lab Chimichurri Seasoning bottle

Chimichurri Seasoning