sandwiches
Showing all 6 results
Showing all 6 results
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Kinder’s Gold BBQ Sauce
$8.99 Add To Cart - $8.54A tangy mustard-based BBQ sauce with brown sugar, vinegar, and spices that adds sweet-tangy Southern flavor to chicken, pork, ribs, wings, and grilled dishes.
Heat: Mild
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Beef
Hamburger
Pork
Poultry
Veggie -
Kinder’s Louisiana Heat Wing Sauce & Dip
$8.99 Add To Cart - $8.54Kinder’s Louisiana Heat Wing Sauce & Dip delivers bright cayenne heat with tangy Southern flavor in a thick, glossy sauce perfect for wings, dipping, glazing, and spicy everyday meals.
Heat: Hot
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SpecialtyVeggie -
Kinder’s Onion Dip
$1.99 Add To Cart - $1.89A rich, savory blend crafted for classic onion dip. Kinder’s Onion Dip delivers bold onion flavor that pairs perfectly with chips, veggies, wings, fries, and party platters.
Heat: Mild
Quick ViewHamburgerPoultryVeggie -
Kinder’s Sticky Honey BBQ Wing Sauce & Dip
$8.99 Add To Cart - $8.54Kinder’s Sticky Honey BBQ Wing Sauce & Dip blends sweet honey with smoky BBQ flavor in a thick, sticky sauce perfect for wings, dipping, glazing, or marinating any meal.
Heat: Mild
Quick ViewBeefHamburgerPorkPoultryVeggie -
Kinder’s Buttery Buffalo Wing Sauce & Dip
$8.99 Add To Cart - $8.54Kinder’s Buttery Buffalo Wing Sauce & Dip delivers creamy butter richness with tangy buffalo heat. Thick, smooth, and perfect for wings, dipping, drizzling, or cooking, it adds bold flavor to any meal.
Heat: Medium
Quick ViewBeefHamburgerPorkPoultryVeggie -
Kinder’s Honey BBQ Sauce
$8.99 Add To Cart - $8.54Kinder’s Honey BBQ Sauce delivers rich sweetness and smoky depth. Natural honey blends with bold spices for balanced flavor. Use as a glaze, dip, or marinade for meats and sides. It enhances everyday meals with smooth texture and dependable taste.
Heat: Mild
Quick ViewBeefHamburgerPorkPoultryVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
