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GARLIC GARLIC – Paleo & Keto Clean Eating Seasoning
$12.99 Add To Cart - $12.34Pure garlic flavor meets clean eating. This paleo and keto seasoning adds bold aroma and rich taste to meats, vegetables, and seafood. Enjoy a sugar-free, gluten-free, and MSG-free blend that upgrades every meal with clean, simple ingredients and intense garlic power.
Heat: Mild
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Beef
Popcorn
Pork
Poultry
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Lane’s BBQ Granulated Garlic
$12.99 Add To Cart - $12.34Lane’s BBQ Granulated Garlic delivers bold, savory garlic flavor with smooth texture. Perfect for rubs, sauces, meats, vegetables, and everyday cooking.
Heat: Mild
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Beef
Pork
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Ninjacue Honey Garlic Sriracha
$12.99 Add To Cart - $12.34Ninjacue All Day – All Purpose Rub delivers bold, balanced flavor for meats, vegetables, and sides. Designed for all-day cooking, it works for grilling, roasting, smoking, and everyday meals.
Heat: Mild
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Ribs
Wings
Beef
Hamburger
Pork
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Taste of Tuscany Seasoning
$7.99 Add To Cart - $7.59A rustic Italian herb blend featuring garlic, rosemary, basil, oregano, thyme, and sun-dried tomato. Perfect for chicken, pasta, vegetables, soups, sauces, and breads.
Heat: Mild
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Beef
Pork
Pizza
Poultry
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Italiano Seasoning
$11.99 Add To Cart - $11.39A classic Italian herb blend with basil, oregano, rosemary, thyme, garlic, and spices. Perfect for pasta, chicken, vegetables, pizza, sauces, soups, dressings, and marinades.
Heat: Mild
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Beef
Pork
Pizza
Poultry
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Lane’s BBQ Smoked Paprika
$12.99 Add To Cart - $12.34Lane’s BBQ Smoked Paprika delivers rich smoky flavor and vibrant color with mild heat. Perfect for rubs, meats, vegetables, sauces, and everyday cooking.
Heat: Mild
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Pork
Poultry
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Taste of Bordeaux Seasoning
$7.99 Add To Cart - $7.59A refined French-inspired seasoning featuring rosemary, thyme, basil, tarragon, garlic, and pepper. Perfect for meats, seafood, vegetables, sauces, soups, and elegant everyday cooking.
Heat: Mild
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Beef
Lamb
Pork
Poultry
Seafood
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.








