sausage
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Showing all 6 results
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Smoke ’N Magic Spicy BBQ Sauce
$12.99 Add To Cart - $12.34Turn up the heat with Smoke ’N Magic Spicy BBQ Sauce. This sweet, smoky, and spicy blend adds bold flavor and glossy caramelization to ribs, pork, and chicken. Gluten-free, no MSG.
Heat: Medium-Hot
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Smoke ’N Magic Southern Twang BBQ Sauce
$12.99 Add To Cart - $12.34Add bold Southern flavor with Smoke ’N Magic Southern Twang BBQ Sauce. This sweet, smoky, and tangy sauce with a vinegar bite is perfect on ribs, pork, and chicken. Gluten-free, no MSG.
Heat: Medium
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Dizzy Pig Bayou-ish
$12.49 Add To Cart - $11.87Dizzy Pig Bayou-ish is a Louisiana-inspired seasoning with savory spices, herbs, and gentle heat. This versatile blend enhances chicken, seafood, sausage, pork, and vegetables with balanced Southern flavor.
Heat: Medium
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Dan-O’s Cajun Seasoning
$7.99 Add To Cart - $7.59Bring the bayou home with Dan-O’s Cajun Seasoning! Bold paprika, garlic, and pepper deliver southern heat. Gluten-free, low-sodium, and MSG-free.
Heat: Medium-Hot
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Barbecue Seasoning Collection
$32.49 Add To Cart - $30.87Barbecue Seasoning Collection features a curated set of bold, smoky blends crafted for grilling and smoking. Perfect for ribs, brisket, chicken, and backyard barbecue favorites.
Heat: Mild-Medium
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
