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  • Lane’s Southbound Sauce

    Head South with Lane’s Southbound Sauce. A tangy, sweet mustard BBQ sauce with brown sugar and vinegar for true Southern flavor. Perfect for pork, chicken, and ribs. Gluten-free, no MSG, all natural.

    Heat: Mild-Medium

    $8.99 Add To Cart - $8.54
    BeefBeef
    HamburgerHamburger
    PorkPork
    PoultryPoultry
    VeggieVeggie
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  • Lillie’s Q Gold Barbeque Sauce

    Lillie’s Q Gold Barbeque Sauce delivers classic mustard BBQ flavor with tangy bite and balanced sweetness. Perfect for pulled pork, ribs, chicken, and sausages, this sauce adds authentic South Carolina barbecue character.

    Heat: Mild

    RibsRibs
    PorkPork
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  • Lillie’s Q Gold Barbeque Sauce Gallon

    Lillie’s Q Gold Barbeque Sauce delivers classic mustard BBQ flavor with tangy bite and balanced sweetness. Perfect for pulled pork, ribs, chicken, and sausages, this sauce adds authentic South Carolina barbecue character.

    Heat: Mild

    $29.99 Add To Cart - $28.49
    RibsRibs
    PorkPork
    PoultryPoultry
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A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.

Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.

Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.

Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.

BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.

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Lane’s Southbound BBQ Sauce bottle beside pulled pork and grilled chicken.

Lane’s Southbound Sauce