shrimp
Showing all 10 results
Showing all 10 results
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Seafood Seasoning Collection
$27.99 Add To Cart - $26.59Seafood Seasoning Collection features a curated set of blends crafted to enhance fish and shellfish. Perfect for grilling, baking, and sautéing, it delivers fresh, balanced seafood flavor.
Heat: Mild-Medium
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Poultry
Seafood
Veggie -
Cookin Wid Kunchi Tropical Zinger
$12.99 Add To Cart - $12.34Cookin Wid Kunchi Tropical Zinger delivers bright tropical sweetness with a spicy kick. Perfect for chicken, seafood, and vegetables needing bold, vibrant flavor.
Heat: Medium
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Ribs
Wings
PorkPoultrySeafood
SpecialtyVeggie -
Lillie’s Q Creole Dirt 6.1 oz
$8.99 Add To Cart - $8.54Lillie’s Q Creole Dirt delivers bold Creole-style flavor with savory spices and mild heat. Perfect for chicken, seafood, pork, vegetables, and Southern-inspired dishes on the grill or stovetop.
Heat: Medium
Quick ViewPorkPoultrySeafoodVeggie -
Blazing Star Asian Bang Sauce
$8.99 Add To Cart - $8.54Blazing Star Asian Bang Sauce blends sweet, spicy, and savory Asian flavors for the perfect glaze or dip. Gluten-free, handcrafted, and perfect for wings, shrimp, or BBQ.
Heat: Medium
Quick ViewPorkPoultrySeafoodVeggie -
Melissa Cookston “Orange Chipotle Glaze”
$9.99 Add To Cart - $9.49Melissa Cookston Orange Chipotle Glaze blends sweet orange, smoky chipotle, tangy vinegar and soy into a versatile sauce for chicken, pork, seafood, veggies and more. No preservatives added — gourmet glaze for every meal.
Heat: Medium
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BeefPorkPoultrySeafoodSpecialtyVeggie -
Melissa Cookston Cajun Garlic Sauce
$9.99 Add To Cart - $9.49Cajun Garlic Sauce by Melissa Cookston brings bold garlic and Cajun spice in one versatile bottle. Use it as a marinade, glaze or finishing sauce on chicken, pork, seafood, soups and stews. Crafted by a world-champion BBQ chef.
Heat: Medium
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HamburgerPorkPoultrySeafoodSpecialtyVeggie -
Lillie’s Q Creole Dirt 11.5 oz
$12.99 Add To Cart - $12.34Lillie’s Q Creole Dirt delivers bold Creole-style flavor with savory spices and balanced heat. Perfect for chicken, seafood, pork, vegetables, and Southern-inspired dishes on the grill or stovetop.
Heat: Medium
Quick ViewPorkPoultrySeafoodVeggie -
AnonymousQ Disruption Spicy All-Purpose Rub
$12.99 Add To Cart - $12.34AnonymousQ Disruption Spicy All-Purpose Rub adds smoky, spicy flavor with balanced sweetness. Gluten-free and MSG-free, this medium-heat rub enhances meat, seafood, and veggies with bold, layered taste.
Heat: Medium Hot
Quick ViewBeefPorkPoultrySeafoodVeggie -
Cookin Wid Kunchi Blaxican Fajita Seasoning
$12.99 Add To Cart - $12.34Cookin Wid Kunchi Blaxican Fajita Seasoning delivers bold Tex-Mex flavor with soulful spice. Perfect for fajitas, tacos, and skillet meals with meats and vegetables.
Heat: Medium
Quick ViewBeefPorkPoultrySeafoodSpecialtyVeggie -
Loot N’ Booty BBQ Gimme the Loot – Spicy Maple Pecan Rub
$12.99 Add To Cart - $12.34Loot N’ Booty Gimme the Loot Rub blends sweet maple, roasted pecan, and bold spice. Gluten-free, MSG-free, and perfect for pork, chicken, seafood, and veggies.
Heat: Medium
Quick ViewPorkPoultrySeafoodVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
