soups
Showing all 11 results
Showing all 11 results
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Sicilian Garlic Seasoning
$9.99 Add To Cart - $9.49A bold Sicilian-inspired garlic and herb seasoning with citrus and tomato notes. Perfect for chicken, seafood, pasta, vegetables, potatoes, pizza, sauces, and breads.
Heat: Mild
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Pizza
Poultry
Seafood
Veggie -
Taste of Bordeaux Seasoning
$7.99 Add To Cart - $7.59A refined French-inspired seasoning featuring rosemary, thyme, basil, tarragon, garlic, and pepper. Perfect for meats, seafood, vegetables, sauces, soups, and elegant everyday cooking.
Heat: Mild
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Beef
Lamb
PorkPoultrySeafoodVeggie -
Farmhouse Perfect Protein Seasoning
$9.99 Add To Cart - $9.49A rustic all-purpose protein seasoning with garlic, onion, herbs, pepper, and paprika. Perfect for chicken, pork, beef, turkey, fish, tofu, casseroles, soups, and homestyle meals.
Heat: Mild
Quick ViewTofuBeefPorkPoultrySeafood
Specialty
TurkeyVeggie -
Kinder’s Caramelized Onion Butter Seasoning
$8.99 Add To Cart - $8.54Rich caramelized onion and buttery flavor blend to create a smooth, savory seasoning perfect for meats, veggies, and sides. It melts into food for deep flavor and golden color.
Heat: Mild
Quick ViewBeef
Dip
PopcornPorkPoultrySeafoodSpecialtyTurkeyVeggie -
Flour & Herbs Roasted Garlic Pepper Spice
$10.99 Add To Cart - $10.44Enjoy bold, savory flavor with Flour & Herbs Roasted Garlic Pepper Spice. A perfect blend of roasted garlic, cracked pepper, and herbs. Great on meats, veggies, and pasta. Gluten-free, no MSG, and full of rich taste.
Heat: Mild-Medium
Quick ViewBeef
EggsPoultrySeafoodVeggie -
SOUTHERN CHICKEN – PALEO & KETO CLEAN EATING SEASONING
$12.99 Add To Cart - $12.34Bring homestyle Southern flavor to your chicken with this paleo and keto clean-eating seasoning. Savory herbs and spices create rich comfort-food taste. This sugar-free, gluten-free, and MSG-free blend enhances chicken, vegetables, soups, and low-carb meals.
Heat: Mild
Quick ViewEggsPorkPoultrySeafoodSpecialtyTurkeyVeggie -
Bear & Burton’s Mary Mix 32oz
$8.99 Add To Cart - $8.54Bear & Burton’s Mary Mix delivers bold, savory tomato flavor with balanced spice and tang. Perfect for Bloody Marys, cocktails, marinades, and cooking, this smooth mix pours easily and tastes great straight from the bottle.
Heat: Mild
Quick ViewSeafood -
Lemon Pepper Garlic
$9.99 Add To Cart - $9.49A bright, zesty blend of lemon, cracked pepper and garlic that elevates chicken, seafood, vegetables and more. This all-purpose seasoning delivers fresh citrus flavor, mild heat and savory depth. Clean, simple and versatile — perfect for grilling, roasting or everyday cooking.
Heat: Mild
Quick ViewDipEggsPoultrySeafoodVeggie -
Salt Free All-Purpose Seasoning
$6.49 Add To Cart - $6.17Salt Free All-Purpose Seasoning delivers bold, savory flavor without added sodium. Perfect for meats, vegetables, eggs, soups, and everyday low-sodium cooking.
Heat: Mild
Quick ViewBeefEggsPoultrySeafoodVeggie -
Kinder’s Organic Garlic & Herb Seasoning
$8.99 Add To Cart - $8.54An organic blend of garlic, herbs, and spices that adds bright, savory flavor to meats, vegetables, potatoes, and everyday dishes with clean ingredients and warm aroma.
Heat: Mild
Quick ViewPoultrySeafoodVeggie -
Kinder’s All Purpose Seasoning
$8.99 Add To Cart - $8.54Kinder’s All Purpose Seasoning blends salt, pepper, garlic, onion, herbs, and spices for balanced everyday flavor. Perfect for beef, chicken, pork, seafood, veggies, fries, eggs, and daily cooking.
Heat: Mild
Quick ViewBeefEggs
HamburgerPorkPoultrySeafoodSpecialtyVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
