Veggies
Showing all 3 results
Showing all 3 results
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Oakland Dust “Hog Sauce” BBQ & Dipping:
$9.99 Add To Cart - $9.49Oakland Dust Hog Sauce is a vinegar-forward, Carolina-style BBQ & dipping sauce with bold tang, molasses sweetness and smoked depth. Ideal for pulled pork sandwiches, ribs, wings, burgers and more—real flavor, clean label.
Heat: Medium
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Beef
Dip
Hamburger
Popcorn
Pork
Poultry
Veggie -
Four Men & a Pig Barbeque Sauce
$8.99 Add To Cart - $8.54A rich, smoky-sweet barbecue sauce with tomatoes, molasses, garlic, and spices. Perfect for ribs, chicken, pork, wings, burgers, and dipping with deep, handcrafted BBQ flavor.
Heat: Mild–Medium
Quick ViewBeefHamburgerPorkPoultryVeggie -
BBQ Dude The OG – BBQ Seasoning/Rub
$11.99 Add To Cart - $11.39Discover bold, classic BBQ flavor with BBQ Dude The OG Seasoning/Rub. This all-purpose blend enhances meats, veggies, and more. Gluten-free, no MSG, and perfect for every pitmaster’s pantry.
Heat: Medium
Quick ViewBeefHamburgerPorkPoultryVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
