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Lane’s Ranch Rub
$12.99 Add To Cart - $12.34Bring bold ranch flavor to everything with Lane’s Ranch Rub. A creamy, herb-packed blend of buttermilk, garlic, and dill that adds tangy, savory flavor to any dish. Great on chicken, fries, and veggies. Gluten-free, no MSG.
Heat: Mild
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Popcorn
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Lane’s Signature Rub
$12.99 Add To Cart - $12.34Experience true BBQ flavor with Lane’s Signature Rub. A perfect balance of sweet, smoky, and savory spices that enhance any meat or veggie. Ideal for grilling or smoking. Gluten-free, no MSG, and all natural.
Heat: Mild-Medium
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Beef
Popcorn
Pork
Poultry
Veggie -
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Lane’s Everything Toasted Bagel Rub
$12.99 Add To Cart - $12.34Sprinkle Lane’s Everything Toasted Bagel Rub on avocado toast, eggs, or salads for instant flavor and crunch. Add it to cream cheese, hummus, or yogurt dips for extra texture.
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Bagel
Dip
Eggs
Popcorn
Poultry
Seafood
Veggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.




