Veggies
Showing all 4 results
Showing all 4 results
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Absolutely Freakin’ Killer AP Rub
$12.99 Add To Cart - $12.34Meet your new go-to seasoning: Lane’s Aight Guys!! Absolutely Freakin’ Killer AP Rub. A bold all-purpose blend of salt, pepper, garlic, and paprika that’s perfect on everything. Gluten-free, no MSG, all natural.
Heat: Mild-Medium
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Beef
Eggs
Pork
Poultry
Seafood
Veggie -
Lane’s Garlic² Rub
$12.99 Add To Cart - $12.34Double the flavor with Lane’s Garlic² Rub. A bold blend of roasted garlic, herbs, and spices that adds rich, savory depth to any dish. Perfect for meats, veggies, and seafood. Gluten-free, no MSG, and all natural.
Heat: Mild
Quick ViewBeefEggsPoultrySeafood
SpecialtyVeggie -
Lane’s Q-NAMI Rub
$12.99 Add To Cart - $12.34Discover umami perfection with Lane’s Q-NAMI Rub. A bold fusion of Japanese-inspired spices, smoky paprika, and chili for rich, savory BBQ flavor. Perfect for meats, seafood, and veggies. Gluten-free, no MSG.
Heat: Medium
Quick ViewBeefPorkPoultrySeafoodVeggie -
Lane’s Everything Toasted Bagel Rub
$12.99 Add To Cart - $12.34Sprinkle Lane’s Everything Toasted Bagel Rub on avocado toast, eggs, or salads for instant flavor and crunch. Add it to cream cheese, hummus, or yogurt dips for extra texture.
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Bagel
DipEggs
PopcornPoultrySeafoodVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
