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Plowboys BBQ “Hot Head” BBQ Sauce
$10.99 Add To Cart - $10.44Hot Head BBQ Sauce by Plowboys delivers bold habanero heat layered over a sweet-savory Kansas City-style base. With tomato, brown sugar and smoke balanced by fiery peppers, it’s perfect for ribs, brisket, chicken or pork when you want serious flavor and serious fire.
Heat: Hot
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Beef
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Poultry
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Plowboys BBQ Sweet 180 BBQ Sauce
$10.99 Add To Cart - $10.44Sweet 180 BBQ Sauce by Plowboys BBQ delivers a competition-quality sweet and mild heat glaze that caramelizes beautifully on ribs, chicken, pork or brisket. With rich brown sugar, tomato paste and spices, it offers bold barbecue flavor, is gluten-free and contains no MSG — perfect for backyard feasts and serious pitmasters alike.
Heat: Mild
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Beef
Pork
Poultry
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.



