B Xtreme BBQ
B Xtreme BBQ
B Xtreme BBQ delivers award-winning rubs and seasonings for pitmasters, grillers, and backyard champions. Each blend is competition-tested for bold, balanced flavor that brings out the best in every bite.
From Grillin’ Dust to Devil Dust, every rub adds sweet, smoky, and spicy flavor to your favorite meats. Use it on ribs, brisket, chicken, seafood, or vegetables for rich, mouthwatering taste.
We craft every batch with premium, all-natural ingredients and zero shortcuts. Each rub layers deep flavor without overpowering your barbecue.
Cook low and slow or hot and fast—B Xtreme BBQ rubs always deliver championship flavor in every meal.
Showing all 3 results
Showing all 3 results
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B Xtreme BBQ Grillin Dust
$11.99 Add To Cart - $11.39Master the grill with B Xtreme BBQ Grillin Dust. This all-purpose BBQ blend of salt, garlic, and paprika delivers bold, smoky flavor to any dish. Perfect for beef, chicken, pork, or veggies, it creates golden crusts and mouthwatering aroma every time you cook.
Mild – No burn, just deep smoky, savory balance.
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Beef
Pork
Poultry
Seafood
Veggie -
B Xtreme BBQ Original BBQ Sauce
$8.95 Add To Cart - $8.50Taste true BBQ with B Xtreme BBQ Original BBQ Sauce! Sweet molasses, smoky spice, and tangy flavor create perfect balance. Ideal for ribs, chicken, burgers, or pulled pork. This thick, rich sauce delivers authentic pitmaster taste and glossy finish on every dish.
Mild – Sweet and smoky with just a hint of spice.
Quick ViewBeefPoultrySeafood -
B Xtreme BBQ Steak Dust
$11.99 Add To Cart - $11.39Enhance your grill game with B Xtreme BBQ Steak Dust! A bold blend of garlic, pepper, and spices made for perfect steaks. Adds deep flavor, smoky aroma, and a rich crust to beef, burgers, and pork chops. All-natural, pitmaster-crafted, and ready to bring steakhouse taste home.
Mild – Savory and smoky with no heat, just deep flavor.
Quick ViewBeefVeggie
A BBQ rub is a blend of spices and seasonings applied to meat before cooking. Rubs enhance flavor and help create the bark that barbecue is known for.
Brisket rubs typically use salt, pepper, garlic, and a balance of savory spices. Texas-style rubs are the most popular for brisket.
Most rubs should sit on meat for 15-30 minutes before cooking, but you can apply them up to 12 hours in advance for deeper flavor.
Some BBQ rubs are sweet, others are smoky or savory, and some are spicy. Each product description lists the flavor profile and heat level.
BBQ rubs don’t spoil, but they lose flavor over time. For best results, use them within 1-2 years of opening and store in a cool, dry place.
